Beyond the Kitchen Table

Beyond the Kitchen Table
Author: Priscilla McCutcheon
Publisher: UNC Press Books
Total Pages: 242
Release: 2023-10-31
Genre: Cooking
ISBN:

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Over the last decade, there has been an increasing amount of scholarship focused on race and food inequity. Much of this research is focused on the United States and its densely populated urban centers. Looking deeply into Black women's roles—economically, environmentally, and socially—in food and agriculture systems in the Caribbean, Africa, and the United States, the contributors address the ways Black women, both now and in the past, have used food as a part of community building and sustenance. They also examine matrilineal food-based education; the importance of Black women's social, cultural, and familial networks in addressing nutrition and food insecurity; the ways gender intersects with class and race globally when thinking about food; and how women-led science and technology initiatives can be used to create healthier and more just food systems. Contributors include Agnes Atia Apusigah, Neela Badrie, Kenia-Rosa Campo, Dara Cooper, Kelsey Emard, Claudia J. Ford, Hanna Garth, Shelene Gomes, Veronica Gordon, Wendy-Ann Isaac, Lydia Kwoyiga, Gloria Sanders McCutcheon, Eveline M. F. W. Sawadogo/Compaore, Ashante M. Reese, Sakiko Shiratori, shakara tyler, and Marquitta Webb.

Prisoners at the Kitchen Table

Prisoners at the Kitchen Table
Author: Barbara Holland
Publisher: Clarion Books
Total Pages: 136
Release: 1979
Genre: Identity
ISBN:

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Two friends, one confident and the other timid, find their roles reversed when they must plot to escape kidnappers.

At the Kitchen Table

At the Kitchen Table
Author: Greg Atkinson
Publisher:
Total Pages: 0
Release: 2011
Genre: Cooking, American
ISBN: 9781570617348

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Dining Tables

Dining Tables
Author: Kim Carleton Graves
Publisher: Taunton Press
Total Pages: 196
Release: 2002
Genre: Crafts & Hobbies
ISBN: 9781561584918

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Enjoying a meal at a handcrafted dining table is one of a woodworker's great pleasures.

Dr. Wright's Kitchen Table Math

Dr. Wright's Kitchen Table Math
Author: Chris Wright
Publisher:
Total Pages: 288
Release: 2011-08-03
Genre: Education, Preschool
ISBN: 9780982921128

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The Ralph Nader and Family Cookbook: Classic Recipes from Lebanon and Beyond

The Ralph Nader and Family Cookbook: Classic Recipes from Lebanon and Beyond
Author: Ralph Nader
Publisher: Akashic Books
Total Pages: 161
Release: 2020-04-07
Genre: Cooking
ISBN: 1617758280

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Ralph Nader and his family share recipes inspired by his parents’ commitment to the healthy diet of their homeland of Lebanon. “More than just a collection of recipes, though, this is a window on a culture and a family. Nader’s description of his mother convincing 8-year-old Ralph to eat radishes speaks volumes about this persuasive matriarch and the tireless activist she raised.” —Washington Post Book Club Ralph Nader is best-known for his social critiques and his efforts to increase government and corporate accountability, but what some might not know about him is his lifelong commitment to healthy eating. Born in Connecticut to Lebanese parents, Nader’s appreciation of food began at an early age, when his parents, Rose and Nathra, owned an eatery, bakery, and delicatessen called the Highland Arms Restaurant. The family eschewed processed foods and ate only a moderate amount of lean red meat. Nowadays, the Mediterranean diet is considered one of the healthiest on the planet, but in the 1930s and ’40s of Nader’s youth it was considered by many Americans as simply strange. Luckily for Nader and his siblings, this didn’t prevent their mother, Rose, from serving the family homemade, healthy meals—dishes from her homeland of Lebanon. Rose didn’t simply encourage her children to eat well, she took time to discuss and explain her approach to food; she used the family meals to connect all of her children to the traditions of their ancestors. The Ralph Nader and Family Cookbook shares the cuisine of Nader’s upbringing, presenting Lebanese dishes inspired by Rose’s recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi—”the ‘king’ of stuffed foods.” The cookbook includes an introduction by Nader and anecdotes throughout. The Ralph Nader and Family Cookbook will entice one’s taste buds, while sharing a side of Ralph Nader that may not be commonly known, though will not surprise anyone familiar with his decades of activism and involvement in consumer protection advocacy.

The Efficient Kitchen

The Efficient Kitchen
Author: Georgie Boynton Child
Publisher:
Total Pages: 288
Release: 1915
Genre: Cooking
ISBN:

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My Kitchen Your Table

My Kitchen Your Table
Author: Audra Morrice
Publisher: Landmark Books Pte Ltd
Total Pages: 17
Release: 2015
Genre: Cooking
ISBN: 981418960X

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My food memories stem way back to when I was a child where traditions and family hugely influence the way I cook. My mother introduced me to the markets and farms at a young age, exposing me to the concept of paddock to plate. “Watch and learn,” mom would always say. I guess I did. Now living in Australia and travelling far and wide back to Singapore and beyond, I cook with inspiration from the best seasonal ingredients I find but always with a very strong sense of Asian flavours and more importantly, the respect for food acquired through my upbringing. Some of the best times for me have been with friends and family in my kitchen and around the dinner table. In this book, I embrace differences and disregard cultural boundaries. Having grown up in multicultural Singapore, where food is all about sharing and feasting and a way of bringing people together, I share with you the food I love to eat – from my Laksa Roast Chicken, to my Lemon Cake with Brandied Prunes, my scrumptious Chicken and Crispy Noodle Slaw, and my Mom’s Apple Pie. I hope that the recipes in this book will bring to your home as much joy as it has to mine and give you reason to cook for each and every occasion. – the Author

Tables

Tables
Author: Anthony Guidice
Publisher: Taunton
Total Pages: 0
Release: 2000
Genre: Crafts & Hobbies
ISBN: 9781561583423

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Whether you are a beginner or an experienced woodworker, the 10 table projects in this book will provide plenty of challenges to increase your skills.

Beyond The Kitchen

Beyond The Kitchen
Author: Shane Mushambi
Publisher: Independently Published
Total Pages: 60
Release: 2019-06-14
Genre:
ISBN: 9781073755141

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What would you try if you knew that even with your mistakes, you would succeed?In Beyond the Kitchen, we learn how to cook up success despite life's mistakes. No one is perfect. Still, the fear of failure stops many from even trying. Everyone makes bad decisions and takes a few missteps. Those who learn from their errors and rise above them are destined to succeed. Be inspired as these two baking icons share their mistakes and the lessons they learned from them.