Betty Crocker's Quick & Easy Cookbook
Author | : Betty Crocker |
Publisher | : |
Total Pages | : 0 |
Release | : 2002 |
Genre | : Dinners and dining |
ISBN | : 9780764539350 |
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Author | : Betty Crocker |
Publisher | : |
Total Pages | : 0 |
Release | : 2002 |
Genre | : Dinners and dining |
ISBN | : 9780764539350 |
Author | : Betty Crocker |
Publisher | : Skyhorse |
Total Pages | : 264 |
Release | : 2017-11-07 |
Genre | : Cooking |
ISBN | : 9781510724136 |
Three times a day, and sometimes more, everyone asks themselves, "What can I serve that my family and friends will enjoy?" This classic cook book from General Mills icon Betty Crocker answers the call with quick and easy recipes for breakfast, lunch, dinner and snacks. Whether you ae planning a party and need fancy sandwiches or hearty meals, cakes for dessert or bread and herb butter to go along with dinner, this book has a fast recipe for everyone. Simple instructions and charming two-color illustrations bring each easy-to-make recipe to life. Pick up a copy of Betty Crocker's Original Good and Easy Cook Book and get a thousand time-saving and taste-tempting recipes.
Author | : Betty Crocker |
Publisher | : Betty Crocker |
Total Pages | : 432 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : 9780671850395 |
Includes over 1,000 recipes with complete nutrition information, food history, special helps, time-saving recipes and ideas, and charts of yields and equivalents.
Author | : Betty Crocker Editors |
Publisher | : Betty Crocker |
Total Pages | : 0 |
Release | : 2002-08-02 |
Genre | : Cooking |
ISBN | : 9780764566370 |
Here is the complete cooky book-more than 450 recipes, dozens of appetizing full-color photographs, and many how-to-do-it sketches. This treasury of cooky baking embraces all tastes-from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give. Here's the classic treasury of cookie baking that so many people grew up with: the beloved 1963 edition of Betty Crocker's Cooky Book, now in a brand-new, authentic facsimile of the original book. Remember baking cookies with Mom or Grandma when you were a kid? The wonderful smell, the spatulas to lick and, best of all, delicious cookies you'd helped to make yourself? If you grew up baking with Betty Crocker, then you probably had this book, filled with all your favorites-from Chewy Molasses Cookies to Chocolate Crinkles to Toffee Squares and many more! Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker's Cooky Book to find: * An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes * Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches * Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much more This book is a great gift for new and experienced bakers alike. Only one family copy of this favorite cookbook? Now everyone can have a copy of this classic book!
Author | : Betty Crocker |
Publisher | : MacMillan Publishing Company |
Total Pages | : 0 |
Release | : 1998 |
Genre | : Cookbooks |
ISBN | : 9780028624518 |
Today, many people find they don t know kitchen basics, much less know how to cook a meal. Betty Crocker comes to the rescue in Cooking Basics, covering all the information anyone needs to cook, whether they are just leaving home, or discovering a need to cook at any age. Using the 100 appealing recipes here, anyone can learn to cook a complete meal. Nothing is intimidating, and every technique, term and ingredient is clearly explained. Each recipe has its own two-page spread, complete with a photo of the finished food and how-to photos of techniques used in the recipe. It s never been simpler to create a great dish! Betty Crocker interviewed inexperienced cooks, to get just the the right recipes for this book, the ones novice cooks really want: hamburgers three way broiled, grilled or fried; Quick Lasagna; Teriyaki Chicken Stir-fry; Quick Chicken Soup; Shrimp Scampi; Quesadillas; Mashed Potatoes; Strawberry Shortcakes, and other tempting treats. Anyone can cook a dinner -- even entertain -- with these sure-fire recipes. Did you think only gourmets tackled Thanksgiving dinner? Not with Betty Crocker. Included is a complete Thanksgiving feast, with a timetable so everything comes out just right. Whether you want to host the show, or bring a dish to help out your host, this Thanksgiving meal is perfect for everyone. Also covered is how to set up a kitchen, how to read a recipe, a glossary of ingredients and a complete explanation of food preparation terms. Learn about fresh herbs--what they look like and how to use them -- plus complete easy-to-read listings of pasta shapes and salad greens. Sections on grilling, entertaining, table setting, and refrigerator and freezer storage guides complete the book, and make new cooks feel confident on all fronts. No longer does anyone have to be afraid of the kitchen. With Betty Crocker know-how and experience, you can cook up a great dinner!
Author | : Betty Crocker |
Publisher | : HarperCollins |
Total Pages | : 2193 |
Release | : 2022-11-01 |
Genre | : Cooking |
ISBN | : 0358411483 |
The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes—including for air fryers, multi cookers, slow cookers, and more—everything the modern home cook needs to confidently cook today. For the past 100 years, Betty Crocker has helped generations of American home cooks, and this is the cookbook that they’ve come to trust. This 13th edition of the Betty Crocker Cookbook is radically refreshed and made with busy families in mind, with more than 375 exclusive, new, and on-trend recipes. Look for 5-ingredient, air fryer, multicooker, and slow cooker recipes throughout, plus ways to use up your on-hand ingredients, dependable cooking guides, and much, much more. For the health-conscious, you’ll find a new veggie-forward chapter, plus gluten-free and vegan recipes, with full nutritional info for all of the 1300+ recipes. Perfect for makers of any cooking level, this foundational tome offers an introduction to basic kitchen tools and staples plus charts for cooking times and storage, measurement conversions, as well as inspirations to be creative in your cooking. It’s everything a home cook needs for confident cooking and baking at your fingertips, with chapters on appetizers and salads, cookies, cakes, and desserts, and all eating occasions in between. Now in a durable, lay-flat, book format, this comprehensive and indispensable book makes it possible to channel your inner Betty and share great food with those you love.
Author | : Betty Crocker Editors |
Publisher | : Betty Crocker |
Total Pages | : 616 |
Release | : 2006-07-24 |
Genre | : Cooking |
ISBN | : 9780764576737 |
From foolproof, dependable recipes to reliable how-to advice, the Betty Crocker Cookbook has everything you need for the way you cook today. Whether you're a new or experienced cook, the Cookbook® is the book for you! Comprehensive resource, with more than 1,000 easy-to-follow recipes Creative cooking ideas, including more than 400 recipe variations Beautiful design, with 300 colorphotos and 55 illustrations All-new chapters: "Casseroles & Slow Cooker" and "20 Minutes or Less" Fast recipes flagged throughout—130 ready in 20 minutes or less! Great-tasting Low-Fat recipesspecially marked—more than 185 in all Helpful Betty's Cures to solvecommon baking problems Useful Learn with Betty photos to help get perfect results every time Detailed nutrition information, plus dietary exchanges and carb choices The all-new Tenth Edition—a perfect 10!
Author | : Betty Crocker |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 163 |
Release | : 2007-07-10 |
Genre | : Cooking |
ISBN | : 0471753092 |
Full-color, illustrated instructions for creating over sixty simple kid's recipes along with tips on cooking terms, basic techniques, nutrition, and kitchen safety.
Author | : Betty Crocker |
Publisher | : Betty Crocker |
Total Pages | : 0 |
Release | : 2002 |
Genre | : Cookery for two |
ISBN | : 9780764561085 |
Put away the calculator--all the dishes in this cookbook have been designed to serve two comfortably without scaling down or guessing on quantities. These enticing recipes will get home chefs cooking again and enjoying old favorites as well as sampling fresh new ideas. 40 full-color photos.
Author | : Betty Crocker Editors |
Publisher | : Betty Crocker |
Total Pages | : 272 |
Release | : 2007-03-26 |
Genre | : Cooking |
ISBN | : 9780471997962 |
Get dinner on the table in 30 minutes or less with Betty Crocker Quick & Easy Cookbook! When things are hectic and everybody's hungry, this is the cookbook you'll turn to. All 120 of the delicious kitchen-tested recipes inside are ready in 30 minutesor less, and flagged recipes take only 20 minutes. Delight the kids with favorites like Taco Supper Skillet and Barbecue Chicken Pizza. Impress guests with Grilled Latin Halibut with Green Sauce or Tagliatelle Pasta with Asparagus and Gorgonzola Sauce. And satisfy everyone with crowd - pleasers like Grilled Chili-Rubbed Pork Tenderloin and Ramen-Beef Stir-Fry. You'll find: 120 family-pleasing dishes from pizza to steak, with a full-page color photo of every recipe Eight ingredients or less for most recipes - foods you probably already have on hand 70 one-step ideas for adding a special touch toeverything from vegetables to dessert A pantry planner so you can avoid the last-minute dinner scramble With Betty Crocker Quick & Easy Cookbook, dinner's ready "quickedy split" - so you get to enjoy more time with family and friends, and everyone gets to enjoy a delicious meal.