Awesome Grill Masters Are Born in August

Awesome Grill Masters Are Born in August
Author: Creative Juices Publishing
Publisher: Createspace Independent Publishing Platform
Total Pages: 110
Release: 2018-05-31
Genre:
ISBN: 9781720535133

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Funny BBQ Meat Lover Birthday Gift Notebook. 6x9 lined journal

The Brisket Chronicles

The Brisket Chronicles
Author: Steven Raichlen
Publisher: Workman Publishing Company
Total Pages: 289
Release: 2019-04-30
Genre: Cooking
ISBN: 1523505486

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Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world—outside on the grill, as well as in the kitchen. Take brisket to the next level: ’Cue it, grill it, smoke it, braise it, cure it, boil it—even bake it into chocolate chip cookies. Texas barbecued brisket is just the beginning: There’s also Jamaican Jerk Brisket and Korean Grilled Brisket to savor. Old School Pastrami and Kung Pao Pastrami, a perfect Passover Brisket with Dried Fruits and Sweet Wine, even ground brisket—Jakes Double Brisket Cheeseburgers. In dozens of unbeatable tips, Raichlen shows you just how to handle, prep, and store your meat for maximum tenderness and flavor. Plus plenty more recipes that are pure comfort food, perfect for using up leftovers: Brisket Hash, Brisket Baked Beans, Bacon-Grilled Brisket Bites—or for real mind-blowing pleasure, Kettle Corn with Burnt Ends. And side dishes that are the perfect brisket accents, including slaws, salads, and sauces.

Grill Nation

Grill Nation
Author: David Guas
Publisher: Oxmoor House
Total Pages: 0
Release: 2015-04-28
Genre: Cooking
ISBN: 9780848746384

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As host of Travel Channel's "American Grilled," Chef David Guas travels the country seeking backyard cooking's best and boldest flavors. In Grill Nation, Guas shares the secrets he's learned along the way, offering pit-proven tips, techniques, and delicious recipes for year-round smoking, grilling, and barbecuing. This encyclopedic guide covers all the bases, pairing expert advice with a crowd-pleasing collection of recipes ranging from classic grilled mains - beef, pork, chicken, fish, and game - to fired-up sides, salads, and even desserts. Featuring step-by-step instructions, vivid color photographs, and clear charts outlining temperatures and cooking times, Grill Nation includes everything you need to master the flame and create flavorful home-cooked food.

Chase's Calendar of Events 2008

Chase's Calendar of Events 2008
Author: The Editors of Chase's
Publisher: McGraw Hill Professional
Total Pages: 755
Release: 2007-10-08
Genre: Reference
ISBN: 0071594728

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12,500 listings for events all over the world Used by media professionals, marketing professionals, and on-air personalities CD-ROM allows customized searches by date, subject, location, and many other ways! Chase’s is a combination of events reference, almanac, and anniversary book--no other reference combines all these elements

Rob Rainford's Born to Grill

Rob Rainford's Born to Grill
Author: Rob Rainford
Publisher: Appetite by Random House
Total Pages: 333
Release: 2012-05-08
Genre: Cooking
ISBN: 0449015645

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Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque. For Rob, grilling is about entertaining. It's about gathering friends and family together and spending time cooking and eating outdoors. It's also about pushing the boundaries of what you think you can do on the grill. Born to Grill takes you where no other barbecue book has gone before ... - 20 international menus, suitable for both charcoal and gas grilling - Over 100 diverse recipes designed to mix and match - Unique flavors and dishes from around the world - Great for novices and grill masters alike Born to Grill includes advice on the tools and equipment you'll need to grill like a pro. It also unveils the Rainford Method--a set of techniques designed to take your barbecuing to the next level. Born to Grill gives you all you need to master your grill, embrace the outdoor cooking experience and wow your friends and family with delicious dishes from around the globe--all in your own backyard.

Black Girl Baking

Black Girl Baking
Author: Jerrelle Guy
Publisher: Page Street Publishing
Total Pages: 192
Release: 2018-02-06
Genre: Cooking
ISBN: 1624145132

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**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigorating and Creative Recipes to Ignite Your Senses For Jerrelle Guy, food has always been what has shaped her—her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal. Inspired by this realization, each one of her recipes tells a story. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. Jerrelle leads you on a sensual baking journey using the five senses, retelling and reinventing food memories while using ingredients that make her feel more in control and more connected to the world and the person she has become. Whole flours, less refined sugar and vegan alternatives make it easier to celebrate those sweet moments that made her who she is today. Escape everyday life and get lost in the aromas, sounds, sights, textures and tastes of Black Girl Baking.

New York Magazine

New York Magazine
Author:
Publisher:
Total Pages: 178
Release: 1997-06-23
Genre:
ISBN:

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New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.

August Wilson

August Wilson
Author: Patti Hartigan
Publisher: Simon and Schuster
Total Pages: 544
Release: 2024-08-27
Genre: Biography & Autobiography
ISBN: 1501180673

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The “masterful” (The Wall Street Journal), “invaluable” (Los Angeles Times) first authoritative biography of August Wilson, the most important and successful American playwriting of the late 20th century, by a theater critic who knew him. August Wilson wrote a series of ten plays celebrating African American life in the 20th century, one play for each decade. No other American playwright has completed such an ambitious oeuvre. Two of the plays became successful films, Fences, starring Denzel Washington and Viola Davis; and Ma Rainey’s Black Bottom, starring Viola Davis and Chadwick Boseman. Fences and The Piano Lesson won the Pulitzer Prize for Drama; Fences won the Tony Award for Best Play, and years after Wilson’s death in 2005, Jitney earned a Tony Award for Best Revival of a Play. Through his brilliant use of vernacular speech, Wilson developed unforgettable characters who epitomized the trials and triumphs of the African American experience. He said that he didn’t research his plays but wrote them from “the blood’s memory,” a sense of racial history that he believed African Americans shared. Author and theater critic Patti Hartigan traced his ancestry back to slavery, and his plays echo with uncanny similarities to the history of his ancestors. She interviewed Wilson many times before his death and traces his life from his childhood in Pittsburgh (where nine of the plays take place) to Broadway. She also interviewed scores of friends, theater colleagues and family members, and conducted extensive research to tell the “absorbing, richly detailed” (Chicago Tribune) story of a writer who left an indelible imprint on American theater and opened the door for future playwrights of color.

How to Grill Vegetables

How to Grill Vegetables
Author: Steven Raichlen
Publisher: Workman Publishing Company
Total Pages: 337
Release: 2021-05-11
Genre: Cooking
ISBN: 1523509848

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The genius of Raichlen meets the magic of vegetables. Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable. How to fire-blister tomatoes, cedar-plank eggplant, hay-smoke lettuce, spit-roast brussels sprouts on the stalk, grill corn five ways—even cook whole onions caveman-style in the embers. And how to put it all together through 115 inspired recipes. Plus chapters on grilling breads, pizza, eggs, cheese, desserts and more. PS: While vegetables shine in every dish, this is not a strictly vegetarian cookbook—yes, there will be bacon. “Raichlen’s done it again! I am so happy that he has turned his focus to the amazingly versatile yet underrated world of vegetables, creating some of the most exciting ways to use live fire. If you love to grill and want to learn something new, then this is the perfect book for you. Steven is truly the master of the grill!” –Jose Andres, Chef and Humanitarian “Destined to join Steven Raichlen’s other books as a masterpiece. Just thumb through it, and you’ll understand that this is one of those rare must-have cookbooks–and one that planet Earth will welcome.” –Nancy Silverton, Chef and Owner of Mozza restaurants

Love a La Carte

Love a La Carte
Author: Dr. Shirley Jordan Bailey
Publisher: LifeRich Publishing
Total Pages: 426
Release: 2020-11-24
Genre: Biography & Autobiography
ISBN: 1489728015

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This is not a "once upon a time" book. Life has been a fight. Each self-contained chapter is packed with revealing episodes of an extraordinary life. It is a sharing of her marriage, career, and children, and how love and sabotage lived as partners. In this book, I reflect on the life long friendships that sustained me through the years, and the world travel that has been integral in the enjoyment and enrichment of eight of Shirley's dearest friends. Portions of this book read like a travel log from the Carribean islands to the Great Barrier Reefs of Australia and the capitals of Europe. From the Great Wall of China to the Wailing Wall of Jerusalem, Shirley has shared meaningful memories with her friends. The book highlights her extraordinary children and their own careers as Ivy League trailblazers, as well as their lives and accomplishments. Also included are love letters to her amazing eight grandchildren, whose careers and ambitions span globally due to their early exposure to world travel. Between the anecdotes of her career and family life, the author shares "witticisms" of her parents and grandparents, favorite quotes, songs and humorous stories that are sure to leave you smiling. Also included are perspectives on challenges like Waiting, Electronic Devices, and even a day she overslept. This book shares the power of a positive attitude and is sure to stay on your nightstand as inspiring reading when faced with a need to overcome or persevere.