An Interprofessional Approach to Veterinary Nutrition

An Interprofessional Approach to Veterinary Nutrition
Author: Rachel Lumbis
Publisher:
Total Pages: 0
Release: 2023
Genre:
ISBN: 9781800621091

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"Nutrition plays a critical role in disease management, patient recovery and hospital outcomes, and the veterinary healthcare team must form a source of trusted information for owners. Providing evidence-based theory to help teams implement interprofessional approaches to nutritional care and support, this book ensures the best outcome for pets"--

An Interprofessional Approach to Veterinary Nutrition

An Interprofessional Approach to Veterinary Nutrition
Author: Rachel Lumbis
Publisher: CABI
Total Pages: 191
Release: 2023-05-31
Genre: Medical
ISBN: 1800621086

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In veterinary practice, the interface between veterinarians, veterinary nurses or technicians, and paraprofessional team members is crucial. It influences patient care, incidence of medical errors, client satisfaction, success of the veterinary practice and revenue generation. Ensuring a coherent approach to the maintenance of animal health and wellbeing is of paramount importance, yet challenges such as interprofessional prejudice, misunderstanding of motivations, and a lack of recognition, respect, empowerment or trust, can prevent best practice. Effective interprofessional communication and collaboration is considered a key factor in the successful implementation of nutritional assessment, and a positive team environment founded on respect, trust and mutual support helps overcome challenges and provide the best outcome for both pets and their owners. This book provides evidence-based theory in an accessible and practical way to help veterinary healthcare teams implement interprofessional approaches to nutritional care and support.

Nutrition and Disease Management for Veterinary Technicians and Nurses

Nutrition and Disease Management for Veterinary Technicians and Nurses
Author: Ann Wortinger
Publisher: John Wiley & Sons
Total Pages: 516
Release: 2024-03-19
Genre: Medical
ISBN: 1119861047

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Diet and nutrition are essential aspects of veterinary care. Proper care and feeding of companion animals can improve health outcomes and help to prevent disease. Meeting the altered dietary needs of a sick animal can facilitate recovery and improve quality of life. For veterinary technicians, nurses, and other veterinary practitioners, a working knowledge of companion animal nutrition is an essential component of overall patient care. Nutrition and Disease Management for Veterinary Technicians and Nurses offers an accessible, up-to-date introduction to the key concepts and elements of veterinary nutrition. With detailed coverage of the fundamentals of veterinary nutrition in addition to the nutritional management for many common small animal diseases, the third edition incorporates all the essentials of veterinary nutrition and diet for veterinary patients of any age or health status. Readers of the third edition of Nutrition and Disease Management for Veterinary Technicians and Nurses will also find: Eleven new chapters, plus additional species in some chapters, including new chapters on chickens An added section on prebiotics, probiotics, and synbiotics End-of-chapter summaries with multiple-choice questions and case reviews to facilitate use in the classroom Nutrition and Disease Management for Veterinary Technicians and Nurses is ideal for all veterinary technician students, working veterinary technicians, nurses, and students working towards specialty certification in veterinary nutrition.

Applied Veterinary Clinical Nutrition

Applied Veterinary Clinical Nutrition
Author: Andrea J. Fascetti
Publisher: John Wiley & Sons
Total Pages: 400
Release: 2012-02-07
Genre: Medical
ISBN: 0813806577

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Applied Veterinary Clinical Nutrition provides current, clinically relevant nutritional advice intended for use in daily canine and feline practice. Highly practical, the book emphasizes solutions for integrating nutrition into clinical practice, with introductory chapters covering the foundation and science behind the recommendations and extensive references for further reading. Written by a group of leading veterinary nutritionists, Applied Veterinary Clinical Nutrition is a valuable resource on the principles of animal nutrition and feeding practices in healthy or diseased dogs and cats. The book begins with an overview of basic nutrition, energy requirements, and the basics of product guides, pet foods, home-prepared diets and dietary supplements. Subsequent chapters delve into feeding the healthy dog and cat, nutrition for weight management, and nutritional principles for a variety of diseases, with the final chapters covering enteral and parenteral nutrition. Applied Veterinary Clinical Nutrition is a daily reference for veterinary practitioners, students, and residents seeking authoritative information on feeding animals.

Nutrition for Veterinary Technicians and Nurses

Nutrition for Veterinary Technicians and Nurses
Author: Ann Wortinger
Publisher: John Wiley & Sons
Total Pages: 323
Release: 2013-05-06
Genre: Medical
ISBN: 1118688449

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Nutrition for Veterinary Technicians and Nurses serves an introduction to the fundamentals of nutrition and also a guide to monitoring the nutritional needs of patients in daily practice. Students will benefit from the clear and consistent approach to basic principles of nutrition. Practicing technicians and nurses will appreciate the practical applications and techniques for managing the nutritional needs of both sick and healthy patients and guidance for educating clients. Focusing on the unique interests of technicians and nurses, the book is not only relevant and technical but also understandable and usable.

The Ultimate Pet Health Guide

The Ultimate Pet Health Guide
Author: Gary Richter, MS, DVM
Publisher: Hay House, Inc
Total Pages: 433
Release: 2017-08-15
Genre: Medical
ISBN: 1401950280

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As a holistic veterinarian and scientist, Dr. Gary Richter helps dog and cat owners to navigate the thicket of treatment options and separate the fact from the fiction. He wants us to use what actually works, not just what Western science or alternative medicine say "should" work. This multifaceted approach to health is known as integrative medicine. Dr. Richter examines traditional medicine from many cultures alongside modern medical techniques, describing the best of complementary care and the best of conventional veterinary medicine. Every treatment he recommends has the backing of scientific research or years of successful outcomes in his clinical practice. After explaining the treatment, he offers specific recommendations for an integrative approach to common diseases, including allergies, skin conditions, diabetes, heart disease, and cancer. A holistic approach to health includes nutrition, as it sets up the foundation for your pet’s health. Dr. Richter cuts through the hype in the pet-food world and explains how to choose the best commercial foods and supplements, and even includes both raw and cooked dog- and cat-food recipes for general diet as well as to treat specific needs. He also explains how we can use the right foods and supplements to "hack" the body’s processes, including the immune system.

Perceptions and Attitudes Towards Human and Companion Animal Nutrition, Nutrition Education and Nutrition Guidance Received from Healthcare Professionals

Perceptions and Attitudes Towards Human and Companion Animal Nutrition, Nutrition Education and Nutrition Guidance Received from Healthcare Professionals
Author: May Kamleh
Publisher:
Total Pages:
Release: 2019
Genre:
ISBN:

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Attitudes and beliefs of pet owners strongly influence their decision-making surrounding their pets' diet. Thus, guidance in nutrition choices is an essential component of clinical practice. Despite the increasing emphasis on changing dietary practices to improve health, graduates of many healthcare programs, including veterinary medicine, do not feel they receive sufficient nutrition education to prepare them to consult on nutrition. As a result, nutrition counselling rates and compliance to nutrition recommendations in medical and veterinary clinics historically and presently remain low. This research had two primary studies. The first study investigated the attitudes of incoming veterinary students of their own nutrition, pet nutrition and importance of nutrition education. The second study explored pet owners' perceptions towards nutrition information received at veterinary clinics and the extent that their health beliefs influence their intention to comply with medical and veterinary nutrition recommendations. Through a mixed-methods approach, in-depth thematic analysis of qualitative data informed design of two online questionnaire tools, analyzed using descriptive statistics and multivariable modelling. Incoming students reported low accessibility of and low confidence in seeking pet nutrition information. Students relied on and trusted the veterinarian for pet nutrition advice but expressed mistrust of pet food companies' motivations. Despite considering nutrition education important, students perceived overall low emphasis on nutrition in the veterinary curriculum. Factors positively associated with students' perceived confidence in their nutrition education included academic self-efficacy (OR=2.20) and presence of board-certified veterinary nutrition faculty (OR=2.43). The determinants of pet owners' perceived effectiveness of veterinary nutrition recommendations were: education level (OR=3.96), suburban living (OR=1.51), being a cat versus a dog owner (OR=1.75), feeding commercial dry diets (OR=2.16), visiting the veterinarian more than once a year (OR=3.68) and trusting the veterinarian (OR=1.45). In the context of using the Health Belief Model as a theoretical framework, perceived benefits of nutrition guidance and self-efficacy were the strongest predictors of intention to comply with medical and veterinary nutrition recommendations. Outcomes of this research have health promotion and educational implications and shed light on the importance of incoming students' own perceptions on nutrition and pet owners' perspectives on nutrition information received from medical and veterinary professionals.

Veterinary Nutrition and Dietetics

Veterinary Nutrition and Dietetics
Author: Sándor Gy Fekete
Publisher:
Total Pages: 1175
Release: 2008
Genre: Animal nutrition
ISBN: 9789630651660

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Companion Animal Nutrition

Companion Animal Nutrition
Author: Nicola Ackerman
Publisher: Butterworth-Heinemann
Total Pages: 0
Release: 2008
Genre: Animal nutrition
ISBN: 9780750688987

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Directed primarily towards professionals outside of the United States, this text applies theory-based knowledge to everyday veterinary practice through the use of case studies and clinical examples.