An Anglo Indian In Love

An Anglo Indian In Love
Author: Tapan Ghosh
Publisher: BecomeShakespeare.com
Total Pages: 42
Release: 2018-11-22
Genre: Fiction
ISBN: 9352883004

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It is said that the memories of one’s growing years form the deepest impressions. Nothing could be truer. In the mid-1950s I spent my early years in Calcutta when the city’s culture was a blend of the colonial times and the first flush of independence. It was an interesting mix which made Calcutta one of the most livable cities in the country. Optimism and hope mingled with old world charm to offer the denizen the best of both worlds. As a 10-year old student of the Our Lady Queen of the Mission School referred to in this story, the Anglo-Indians made a big impact on me. Especially the flamboyant sort who rode powerful motorcycles with sexy girls in short skirts riding pillion. As I grew older, this community dwindled in number, as many of them migrated to the UK, Australia, Canada and other places around the world. This community was born out of the union of British men and women of Indian origin in early colonial times. This union was encouraged by the rulers to expand their presence significantly. It created for them a workforce for top positions in the railways, missionary schools, customs, excise, posts & telegraph and forest departments and elsewhere. Their control was complete and the Anglo-Indians were more British in their ways than the British themselves. This story is about a married Anglo-Indian who falls in love with an Indian boy young enough to be her son. The story also refers to the deep-rooted scar of the white-skin complex left by the Anglo-Indian community which continues to exist to this day. Though a piece of fiction, the story draws heavily from incidents I was witness to during my growing years. I hope that I have been successful in my attempt. For this story is my tribute to the city I cherish. A place of which I have the fondest of memories. Strange as it may sound, I haven’t had the opportunity to visit it ever since I left it half-a-century ago. I hope both, the city and I, won’t be separated for much longer anymore.

The Naked Indian Woman

The Naked Indian Woman
Author: Sangeetha Shinde Tee
Publisher: Notion Press
Total Pages: 98
Release: 2020-09-29
Genre: Poetry
ISBN: 1649516827

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This collective literary effort has taken the stories of 16 ‘everyday’ women from India – a housemaid, a lawyer, a divorcee, a doctor battling Covid-19, a single mother… It covers their most intimate stories in easy-to-read free verse. It is time the voice of the common Indian woman got heard - with all the unique challenges she faces living in this cultural ecosystem, with all its attendant heartaches and joys, highs and lows. This is the voice of the unheard women of India. And they are speaking out bravely, without fear of shame or social ostracisation. They want to inspire other women – just ordinary, everyday women like themselves – to start speaking their truth by sharing their (often painful) histories and lifting the veil on the unspoken. This anthology covers sexuality, societal judgement, divorce, education systems for women, domestic slavery, parental control and interference, in-laws and misogyny... It comprises powerful stories that tell of the hidden powerhouse that drives this nation. One that is finally breaking free of the chains that have kept them bound for as far back as any of us can remember. These are the stories of the battles and triumphs of every Indian woman and this book is a salute to their everyday courage and resilience.

Pagan Love

Pagan Love
Author: Mervyn Rupert Welsh
Publisher:
Total Pages: 216
Release: 2008-11-13
Genre: Fiction
ISBN: 9781438934952

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The narrative is based on fact and fiction. The names of cities and provinces remain the same. Several names of the characters have been changed. The story is based on an Anglo-Indian family who were residing in India. Mervyn Welsh, the second eldest son of this family, joined the British Army and was in action against Rommel with the 20th Indian Infantry Brigade in Egypt in June 1942. The Brigade lost most of their Infantry and the remnants of the Brigade were sent to Cyprus to form the Crusade Force. In Cyprus, Sergeant Welsh had 3 love affairs. He married Helen, one of the sisters, while the other had to get married, as she was carrying Sergeant Welsh's child. The third girl, a relative of the sisters, was also pregnant after a brief affair with Sergeant Welsh. She married an Anglo-Indian doctor, Albert Ward of the Indian Army Medical Corp. All three ladies gave birth to boys and were baptised Guy Mervyn, Mervyn Junior, and Melvin. All the three boys carried the Welsh's tell-tale mole on their right shins. The story is based on the lives of these three boys and the son of Guy Mervyn, who was named Dennis. Also included in the story is the love affair of a rich Englishman who was Commissioner in the Central Province of India. He had an affair with a rich Indian girl who died giving birth to twin girls named Lela and Nello. He was sent back to England in disgrace. Both girls, in later life married into Anglo-Indian families.

Anglo-Indian Cuisine – a Legacy of Flavours from the Past

Anglo-Indian Cuisine – a Legacy of Flavours from the Past
Author: Bridget White
Publisher: AuthorHouse
Total Pages: 227
Release: 2013-01-17
Genre: Health & Fitness
ISBN: 1477251642

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Anglo-Indian Cuisine: A Legacy of Flavours from the Past is a comprehensive and unique collection of easy-to-follow recipes of popular and well-loved Anglo-Indian dishes. The repertoire is rich and vast, ranging from roasts, cutlets, croquettes, pasties, etc., to mouthwatering curries, side dishes, spicy fries, foogaths, biryani and pilafs, pickles, chutneys etc., picking up plenty of hybrids along the way. The sumptuous Anglo-Indian dishes such as Yellow Coconut Rice and Mince Ball (Kofta) Curry / Bad Word Curry, Pepper Water, Mulligatawny Soup, Grandmas Country Captain Chicken, Railway Mutton Curry, Dak Bungalow Curry, Crumbed Lamb Chops, Anglo-Indian Masala Chops, Pepper Steaks, Beef Country Captain, Ding Ding, Stews, Duck Buffat, Almorth, Brinjal Pickle, Salt Fish Pickle, Fish Padda, etc., which were very popular in the olden days, will take one on an exotic nostalgic journey to culinary paradise. Anglo-Indian Cuisine: A Legacy of Flavours from the Past was selected as the Winner from India under the category Best Culinary History Book by Gourmand International Spain, Gourmand World Cook Books Awards 2012.

Anglo-Indian Food And Customs

Anglo-Indian Food And Customs
Author: Patricia Brown
Publisher: Penguin UK
Total Pages: 269
Release: 2000-10-14
Genre: Cooking
ISBN: 9351181405

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East meets West to create a unique cuisine of mixed European and Indian parentage, the Anglo-Indians adopted the religion, manners and clothing of their European forefathers. Yet, over the years, those of them who made India their home successfully integrated into the mainstream of Indian society. And some of the most glorious results of this assimilation took shape in the kitchen, the territory of the memsahib and her trusted khansamah. Anglo-Indian cuisine is a delicious blend of East and West, rich with the liberal use of coconut, yogurt and almonds, and flavoured with an assortment of spices. Roasts And Curries, Pulaos And Breads, Cakes And Sweetmeats, All Have A Distinctive Flavour. The Western Bias For Meats And Eggs Is Offset By The Indian Fondness For Rice, Vegetables, Curds, Papads, Pickles And Chutneys. And There Is A Great Deal Of Innovation And Variety In Soups, Entrees, Side Dishes, Sauces, Salads And Desserts.

The Leopard's Call

The Leopard's Call
Author: Reginald Shires
Publisher: AuthorHouse
Total Pages: 196
Release: 2005-03-31
Genre: Family & Relationships
ISBN: 1463477082

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The Leopards Call, An Anglo-Indian Love Story, is a gripping account of a young husband and wife team. Norma and Reginald Shires, a nurse and minister, just two years into their marriage, set out to live in the wilderness grasslands of West Bengal, India, down from Bhutan. There they began teaching and building up a high school for students from rare tribal groups. From the very first page of this eloquent brief on living a simple life and raising a family in a jungle area, you become engrossed in a hilarious yet moving true story of their unforgettable world. Anglo-Indians have often distinguished themselves in sports, entertainment, medicine, education, the railway and telegraphs and in the armed services. This story is an example of those who devote their lives to those in need.

Zemindar

Zemindar
Author: Valerie Fitzgerald
Publisher: Bloomsbury Publishing
Total Pages: 868
Release: 2014-10-09
Genre: Fiction
ISBN: 1781859531

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An international bestseller and winner of the 1981 Georgette Heyer Historical Novel Prize, Zemindar is a magnificent, twisting love story, all unfolding against the tempestuous backdrop of the Indian Rebellion. Englishwoman Laura Hewitt accompanies her newly engaged cousin to India, first to Calcutta and then to the fabled fiefdom of Oliver Erskine, Zemindar – or hereditary ruler – of a private kingdom with its own army. But India is on the verge of the Mutiny, which will sweep them all up in its chaos... Praise for Zemindar: 'If you loved The Far Pavilions – and who didn't – this will be your dish too' Cosmopolitan 'Utterly addictive' Washington Post

The Border of Blades

The Border of Blades
Author: William Robert Foran
Publisher:
Total Pages: 266
Release: 1916
Genre:
ISBN:

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A Collection of Simple Anglo-Indian Recipes

A Collection of Simple Anglo-Indian Recipes
Author: Bridget White
Publisher: Partridge Publishing
Total Pages: 280
Release: 2015-08-24
Genre: Health & Fitness
ISBN: 1482856387

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A COLLECTION OF SIMPLE ANGLO-INDIAN RECIPES is a revised, consolidated version of four earlier Recipe Books of Bridget White, namely Bridgets Anglo-Indian Delicacies, A Collection of Anglo-Indian Roasts, Casseroles and Bakes, The Anglo-Indian Snack Box &The Anglo-Indian Festive Hamper. More than 350 Recipes of traditional, popular and well loved, Anglo-Indian Dishes have been specially selected from these earlier Cook Books and featured in this Omni-bus Edition. This single Consolidated Imprint of easy- to- follow Recipes features Soups, Pepper Water & Vindaloo, Curries & Fries, Roasts & Stews, Chops and Cutlets, Croquettes & Rissoles, Foogaths and Vegetarian Delights, Rice Dishes & Pilafs, Pickles & Relishes, Casseroles and Baked Dishes, Snacks & Short Eats, Nibbles & Finger food, Sweets & Desserts, Custards & Puddings, Christmas Cakes & Festive Treats, Curry Powders, etc. The huge selection of Anglo-Indian dishes featured in this Cookery book will surely take one on a sentimental and nostalgic journey down memory lane of old forgotten Anglo-Indian Culinary Delights. All the old dishes cooked during the time of the Raj have now revived to suit present day tastes and palates. This Cookery Book would also serve as a Ready Reckoner and a useful guide for teaming up dishes for everyday Anglo-Indian Meals as well as for festive and special occasions.