Alternative Sweeteners, Third Edition, Revised and Expanded
Author | : Lyn O'Brien-Nabors |
Publisher | : CRC Press |
Total Pages | : 580 |
Release | : 2001-06-08 |
Genre | : Technology & Engineering |
ISBN | : 9780824704377 |
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A survey of the extensive field of sucrose alternatives, detailing scientific information, technical applications, and regulatory ratings for a wide array of sweeteners. It highlights the change in status of saccharin, the increased use of polyols, and the possibilities provided by the availability of a variety of alternative sweeteners and their uses in combination. This third edition contains new chapters on neotame, tagatose, trehalose, erythritol, and aspartame-acesulfame salt.