United States Department of Agriculture, Human Nutrition Research Center on Aging, Tufts University

United States Department of Agriculture, Human Nutrition Research Center on Aging, Tufts University
Author: USDA Human Nutrition Research Center on Aging
Publisher:
Total Pages: 0
Release: 1987
Genre: Older people
ISBN:

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Describes the expertise of staff scientists, the four specialized core facilities and principal research programs at the Human Nutrition Research Center on Aging.

Nutrition in the Elderly

Nutrition in the Elderly
Author: Stuart C. Hartz
Publisher:
Total Pages: 247
Release: 1992
Genre: Aging
ISBN:

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Progress Made in Federal Human Nutrition Research Planning and Coordination

Progress Made in Federal Human Nutrition Research Planning and Coordination
Author: United States. General Accounting Office
Publisher:
Total Pages: 96
Release: 1982
Genre: Grants-in-aid
ISBN:

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Abstract: An overview of progress in coordinating Federal nutrition research efforts and identifying areas in need of improvement are provided. Much progress has been made within and among Federal human nutrition research departments and agencies since Congress called for improved coordination in the Food and Agriculture Act of 1977. It is recommended that such coordination efforts continue and that agencies and departments plan their research efforts in conjunction with other Federal supporters of nutrition research to avoid duplication or inadequate coverage. The director of the Office of Science and Technology Policy should direct the Joint Subcommittee on Human Nutrition Research to develop a Federal nutrition research plan with input from agencies and departments which engage in human nutrition research. (ds)

Agricultural Research

Agricultural Research
Author:
Publisher:
Total Pages: 16
Release: 1988
Genre: Agriculture
ISBN:

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Body composition

Body composition
Author:
Publisher:
Total Pages: 79
Release: 1992
Genre:
ISBN:

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