The Story of Canning and Recipes Marion Harland (Classic Reprint)
Author | : Marion Harland |
Publisher | : Forgotten Books |
Total Pages | : 44 |
Release | : 2018-03-11 |
Genre | : Cooking |
ISBN | : 9780364383681 |
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Excerpt from The Story of Canning and Recipes Marion Harland For example - ]when we hear that peas are passed through three waters - two cold, and one hot, before they are (automatically) put into the cans to be cook ed, and that, in the process, they are not touched by the human hand except when they pass along an endless white rubber belt where the cleanest young -women pick out a broken pod or discolored pea, should there happen to be one. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.