The Southern Heritage Cookbook Library Index
Author | : |
Publisher | : |
Total Pages | : 111 |
Release | : 1985 |
Genre | : Cookery |
ISBN | : 9780848706197 |
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Author | : |
Publisher | : |
Total Pages | : 111 |
Release | : 1985 |
Genre | : Cookery |
ISBN | : 9780848706197 |
Author | : Oxmoor House, Incorporated |
Publisher | : |
Total Pages | : 152 |
Release | : 1984 |
Genre | : Cooking |
ISBN | : 9780848706104 |
Recipes for any family occasion; family reunions, holidays, birthdays, anniversaries, or graduations.
Author | : Oxmoor House |
Publisher | : |
Total Pages | : 152 |
Release | : 1983 |
Genre | : Holiday cooking |
ISBN | : |
Arranged by season, these recipes are appropriate to major festivals as well as to specialized occasions, such as the Kentucky Derby Day or Twelfth Night.
Author | : Southern Living, Inc |
Publisher | : Orbit Books |
Total Pages | : 143 |
Release | : 1985 |
Genre | : House & Home |
ISBN | : 9780848706166 |
Shares traditional recipes for drop, refrigerator, pressed, and bar cookies, as well as macaroons, shortbreads, jumbles, brownies, and Christmas cookies
Author | : Ann H. Harvey |
Publisher | : |
Total Pages | : 143 |
Release | : 1985 |
Genre | : Cooking |
ISBN | : 9780848706159 |
Shares traditional recipes for fudge, pralines, caramels, toffees, taffy, spiced nuts, candied fruits, condiments, mustards, catsups, vinegars, pickles, chutneys, jellies, and preserves
Author | : |
Publisher | : |
Total Pages | : 143 |
Release | : 1995 |
Genre | : Cooking, American |
ISBN | : |
Author | : Jean Hewitt |
Publisher | : Putnam Publishing Group |
Total Pages | : 290 |
Release | : 1976 |
Genre | : Cooking, American |
ISBN | : 9780399117688 |
Author | : Hilda Cooper |
Publisher | : Athenean Press (TN) |
Total Pages | : 0 |
Release | : 2001-10 |
Genre | : Cooking |
ISBN | : 9780970146649 |
Here they are--the recipes for grandmother's moist coconut cake, a favorite aunt's turkey and dressing, the sweet potato souffle to die for, and melt in the mouth French Quarter pralines. Here are the recipes for the foods that readers love.
Author | : Hilda Cooper |
Publisher | : Athenean PressInc |
Total Pages | : 560 |
Release | : 2001-10 |
Genre | : Cooking |
ISBN | : 9780970146656 |
Seafood Gumbo, Jambalaya, Mint Juleps, Maryland Crab Cakes, Fried Chicken, Stuffed Shrimp, She-Crab Soup, Mock Turtle Soup, Shrimp Rimoulade, Hopping John, Cheese Straws, Fried Soft Shell Crabs, Country Ham and Red Eye Gravy, Cheese Grits, Buttermilk Pancakes, Biscuits
Author | : Heritage School Staff |
Publisher | : |
Total Pages | : 416 |
Release | : 1994-06 |
Genre | : |
ISBN | : 9780964169203 |