Tasty Reggae
Author | : |
Publisher | : |
Total Pages | : 112 |
Release | : 2017-11-05 |
Genre | : |
ISBN | : 9780692911846 |
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Author | : |
Publisher | : |
Total Pages | : 112 |
Release | : 2017-11-05 |
Genre | : |
ISBN | : 9780692911846 |
Author | : Polly Thomas |
Publisher | : Rough Guides |
Total Pages | : 506 |
Release | : 2003 |
Genre | : Travel |
ISBN | : 9781843531111 |
With complete coverage of Kingston as well as all the major resorts at Montego Bay, Ocho Rios, and Negril, this "Rough Guide" is the perfect complement to both independent travel and all-inclusive package tours. Comprehensive listings reveal the best places to stay, dine, and catch the funkiest reggae. of color maps & photos.
Author | : Shimrit Elisar |
Publisher | : DIY Tel Aviv |
Total Pages | : 236 |
Release | : 2017-01-05 |
Genre | : Travel |
ISBN | : |
Full of local knowledge and unique insights into Israeli life, DIY Tel Aviv is the city guide that starts where other guides end. With this guide you'll cover the basics, but also easily discover the city's world-famous alternative scene. Underground clubs, punk venues, hole in the wall restaurants and hipster cafés are all inside, plus many more locations, activities, and attractions. DIY Tel Aviv is also the only city guide that dedicates an entire chapter to environmental, social and political activism and features information about volunteering opportunities in Tel Aviv, Israel and the Palestinian territories. 100% independent and advertising-free, this is the only Tel Aviv guide that updates once a year, keeping up with the city's notoriously fast-paced scene. Brutally honest, irreverent and fun, DIY Tel Aviv has been named "the Tel Aviv bible" by readers and is full of information previously unavailable in English. Designed for independent travelers, backpackers, expats, students and anyone interested in alternative and DIY culture, this is the perfect guide for you if you want to experience Tel Aviv like a true local.
Author | : Chadd Allan Wheat |
Publisher | : Osprey House Books |
Total Pages | : 120 |
Release | : 2023-10-20 |
Genre | : Humor |
ISBN | : |
Welcome to My Life: The Sitcom, featuring the panderings and ponderings of Yours Truly, Chadd Wheat. Believe it or not, many of you have actually asked for this book. I don't know if you intend on using it for the bottom of the birdcage, evidence in impending legal actions, or simply as a guide to living frivolously. Whatever the case, I hope you enjoy it. I started writing My Life: The Sitcom in 2002. Most of my articles, as published in The Lebanon Reporter and elsewhere, are my direct observations on the craziness that surrounds my life. Nearly all the events contained herein are actually true, with the names sometimes changed to protect the ignorant. People often ask me where I get the inspiration to write my ludicrous columns. After rubbing my chin and looking sage, I usually say something like, "by consuming too much reality television, caffeine and other borderline hallucinogens. Ha, ha! Just kidding, local law enforcement! As a matter of fact, I never watch reality television!
Author | : Annie Bryant |
Publisher | : Simon and Schuster |
Total Pages | : 196 |
Release | : 2008-06-03 |
Genre | : Juvenile Fiction |
ISBN | : 1439159653 |
Meet the Beacon Street Girls... They're real, they're fun - they're just like you! Jamaican breezes are calling, and one hardworking BSG definitely deserves a getaway! But Katani's Caribbean dream trip may not be all soft sand and warm surf. When Grandma Ruby learns that the family's famous banana bread bakery is in serious danger, Katani's business savvy is put to the ultimate test. Spooky stories, dolphins, horseback rides on the beach, a mysterious old lady, and a lost heirloom add up to plenty of colorful island adventure for Katani and her family.
Author | : Rough Guides |
Publisher | : Penguin |
Total Pages | : 860 |
Release | : 2008-11-03 |
Genre | : Travel |
ISBN | : 1405384476 |
From diving in the Virgin Islands to Trinidad’s Carnival celebrations, The Rough Guide to the Caribbean explores all the best to see and do in this exotic region. Discover lively capital cities, colonial towns and remote, unspoiled beaches with the essential travellers’ companion. Featuring detailed historical and practical information on the entire region, the guide also has a full-colour introduction with stunning photography, plus over 100 detailed maps covering over 50 islands! There are hundreds of accommodation and restaurant reviews, as well as practical information for countless adventures sports, from scuba-diving off the Cayman Islands to hiking in Trinidad. Make the most of your time with The Rough Guide to the Caribbean.
Author | : Ziggy Marley |
Publisher | : Akashic Books |
Total Pages | : 103 |
Release | : 2016-10-11 |
Genre | : Cooking |
ISBN | : 1617754846 |
"[Ziggy's] first collection of recipes pays homage to the flavors of his youth and the food he loves to cook for his wife and five children." --People.com "Ziggy’s cookbook is designed to nourish the body, mind, and soul." --Food & Wine "With a health-focused approach, Ziggy Marley reveals memories and food traditions in his new family cookbook." --Ebony "The easy directions will have you heading to the kitchen to try these recipes yourself." --San Francisco Chronicle "Ziggy rolls up his sleeves to produce Vegetarian Hash, dumplings, Jerk Chicken, Tofu in Coconut Curry, Fish Soup, Caribbean Salsa, Hempseed Pesto, Date and Kale Smoothie, Frittata, Mancakes, Mama Carmelita's flan and even offers the best recipe for baking Stout Gingerbread. Simply explained, gluten-free, organic fruits and vegetables combine to make healthy, vegetarian, vegan and non-vegetarian meals." --The New York Beacon "The book features updated versions of favorite Jamaican and Rastafarian-inspired meals from those closest to him. Along with Marley's own creations, like the sublime Coconut Dream Fish and aforementioned Mancakes, recipes include his wife Orly's morning oatmeal, his sister Karen's lentil soup, recipes from his daughter Judah and mother-in-law, fresh juices like those his father enjoyed and contributions from several renowned chefs." --Parade "Ziggy Marley and Family Cookbook is a medley of lively recipes like Roasted Yam Tart and Coconut Dream Fish." --Family Circle "Filled with enticing photos, the book includes the recipes of Marley and those close to him, including sister Karen and daughter Judah. It's a celebration of food and family. Containing meat and fish dishes, as well as vegan and vegetarian creations, it draws not only from the Jamaican and Rastafarian cultures that nurtured Marley, but also his wife Orly's Israeli-Iranian roots." --The Mercury News Eight-time Grammy winner, author, philanthropist, and reggae icon Ziggy Marley's first cookbook, Ziggy Marley and Family Cookbook: Delicious Meals Made with Whole, Organic Ingredients from the Marley Kitchen, is inspired by the Jamaican meals Ziggy enjoyed while growing up--with an updated healthy spin. Ziggy was raised with both traditional Jamaican food and the more natural "ital" food of his family's Rastafari culture. The cookbook, including fifty-four recipes, features contributions from family members including Ziggy's wife Orly, sister Karen, and daughter Judah, as well as several renowned chefs. Many of the recipes are vegetarian, vegan and/or gluten-free, from delicious and savory egg dishes, to healthy, nourishing juices, soups, and salads, to classic Jerk Chicken and fish recipes. The Ziggy Marley and Family Cookbook brings new organic and nutritious recipes to kitchens around the world, intended to promote healthy living with a touch of culture, comfort, and love. From the introduction by Ziggy Marley: "I first started dabbling in the kitchen as a teenager. I enjoyed making cornmeal porridge, and it helped me to begin appreciating the idea of nourishment, the idea that food can make your body feel better. I would make Irish moss and some of my dad's juices...Our Rasta culture was different than regular Jamaican culture. We used to have both sides then, because my auntie would cook the more traditional Jamaican food. On the other side, our Rasta culture drew us to a different way of eating. My father would always have a lot of juices and greens and nuts. We were introduced to ital food--fresh, organic, and nutritious, less salt.”
Author | : Nanabanyin Dadson |
Publisher | : Graphic Communications Group |
Total Pages | : 24 |
Release | : 2014-03-06 |
Genre | : |
ISBN | : |
Author | : Wellesley Gayle |
Publisher | : Lulu.com |
Total Pages | : 93 |
Release | : 2013-06 |
Genre | : Travel |
ISBN | : 110585289X |
The Jamaica Insider Guide showcases the best, unique and most interesting of Jamaica.