Lomelino's Cakes

Lomelino's Cakes
Author: Linda Lomelino
Publisher: Shambhala Publications
Total Pages: 153
Release: 2014-11-11
Genre: Cooking
ISBN: 1611801508
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27 beautiful and delicious layer cakes, baked with love (and plenty of butter). Simple recipes, modern styling--no baking expertise required! Inside this look-book of all things layered, frosted, creamy, and indulgent you’ll find cakes so heavenly you’ll wonder if you could possibly make them at home. But Ms. Lomelino’s stylish cakes are simpler than they seem. Impress your family and friends with cakes crafted from her unique recipes and detailed photos. Learn step-by-step how to decorate with frosting, stack multiple layers, create perfect ganache, and make the most of seasonal ingredients. Be inspired to layer your cakes with fresh fruit, top with fresh flowers, slather with buttercreams, and even play with color, ombré style. Discover just how sweet life can be! MAKE LIFE SWEETER — EAT MORE CAKE!

Lomelino's Cakes

Lomelino's Cakes
Author: Linda Lomelino
Publisher: Shambhala Publications
Total Pages: 153
Release: 2014-11-11
Genre: Cooking
ISBN: 1611801508
GET BOOK

Download Lomelino's Cakes Book in PDF, Epub and Kindle

27 beautiful and delicious layer cakes, baked with love (and plenty of butter). Simple recipes, modern styling--no baking expertise required! Inside this look-book of all things layered, frosted, creamy, and indulgent you’ll find cakes so heavenly you’ll wonder if you could possibly make them at home. But Ms. Lomelino’s stylish cakes are simpler than they seem. Impress your family and friends with cakes crafted from her unique recipes and detailed photos. Learn step-by-step how to decorate with frosting, stack multiple layers, create perfect ganache, and make the most of seasonal ingredients. Be inspired to layer your cakes with fresh fruit, top with fresh flowers, slather with buttercreams, and even play with color, ombré style. Discover just how sweet life can be! MAKE LIFE SWEETER — EAT MORE CAKE!

Lomelino's Ice Cream

Lomelino's Ice Cream
Author: Linda Lomelino
Publisher: Shambhala Publications
Total Pages: 113
Release: 2015-04-07
Genre: Cooking
ISBN: 1611801753
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A vibrant, delectable cookbook that elevates making ice cream at home to an art form—with 75 original recipes. Lomelino's Ice Cream is your guide to all things sweet, creamy, icy, indulgent, and homemade. Linda Lomelino, the stylish blogger at the helm of Call Me Cupcake!, is a kitchen wizard who crafts ice cream so beautiful and delicious you can almost taste it melting on your tongue as you read. Learn to make sinfully smooth ice creams, cool sorbets, and chunky-nutty-chocolaty frozen treats; not to mention ice-cream cakes, floats, sauces, meringues, and crumbles to top it all off.

My Sweet Kitchen

My Sweet Kitchen
Author: Linda Lomelino
Publisher: Shambhala Publications
Total Pages: 177
Release: 2017-02-07
Genre: Cooking
ISBN: 1611803063
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Transform ordinary desserts into extraordinary creations. In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights—from Rhubarb Summer Cake and Lime Pie with Marinated Strawberries to Stout Pretzel Cupcakes, Malted Milk Brownies, and Caramel Macadamia Tart—let Linda be your guide to making picture-perfect desserts. Turn each recipe an opportunity to bake, style, click, and share.

Lomelino's Pies

Lomelino's Pies
Author: Linda Lomelino
Publisher: Shambhala Publications
Total Pages: 146
Release: 2017-10-24
Genre: Cooking
ISBN: 1611804566
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Perennially popular pies get a fresh and indulgent twist by social media superstar and cook, food stylist, and photographer Linda Lomelino. Discover the glorious possibilities of the humble pie. From the tart and fruity to the luscious and gooey, Lomelino’s Pies offers a delicious range of sweet pastries. World-renowned baker and food photographer Linda Lomelino presents a rich variety of pies, galettes, tarts, and more—from Peach and Strawberry Pie with Brown Butter to Nut and Caramel Pie; Hand Pies with Pears and Ginger; Fig Tart with Mascarpone, Rosemary, and Walnuts; and S’mores Pie. With lessons on making pie dough, forming decorative tops, and determining the best glaze, and with base recipes for pastries, sauces, and toppings, this book will help you perfect the art of pie.

Double Awesome Chinese Food

Double Awesome Chinese Food
Author: Margaret Li
Publisher: Shambhala Publications
Total Pages: 257
Release: 2019-02-05
Genre: Cooking
ISBN: 1611805570
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Wildly inventive Chinese-American home cooking from the siblings behind Boston’s acclaimed Mei Mei restaurant. Too intimidated to cook Chinese food at home but crave those punchy flavors? Not anymore. Put down that takeout kung pao chicken and get in the kitchen! Full of irresistible recipes that marry traditional Asian ingredients with comforting American classics and seasonal ingredients, Double Awesome Chinese Food delivers the goods. The three fun-loving Chinese-American siblings behind the acclaimed restaurant Mei Mei take the fear factor out of cooking this complex cuisine, infusing it with creativity, playfulness, and ease. Take the Double Awesome: flaky scallion pancakes stuffed with two oozy eggs, sharp cheddar, and garlicky pesto; could there be anything better? Ridiculously delicious and unexpected dishes like Cranberry Sweet and Sour Stir-fried Pork and Red Curry Frito Pie will become new staples for your cooking lineup. Throw a hands-on dumpling-making party and let your friends decide whether to serve them chewy and pan-seared or crackly and deep-fried. Packed with pro-cooking tips, sauces to amp up any meal, sustainable sourcing advice, and over 100 delicious recipes, this book is your ticket to making the Chinese food of your dreams any night of the week.

Forever Wandering

Forever Wandering
Author: Emilie Ristevski
Publisher:
Total Pages: 224
Release: 2020-10-07
Genre: Photography
ISBN: 9781741177190
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Hello Emilie's Guide to Reconnecting with Our Natural World.

First We Eat

First We Eat
Author: Eva Kosmas Flores
Publisher: Abrams
Total Pages: 670
Release: 2018-03-20
Genre: Cooking
ISBN: 1683352246
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The acclaimed cookbook author shares creative new dishes that bring Mediterranean inspiration to the seasonal ingredients of the Pacific Northwest. Eva Kosmas Flores finds inspiration in her Greek heritage and the bountiful produce of her garden in Oregon. She uses both to craft her seasonal and approachable recipes, each paired with a mouthwatering image. Showcasing her unforgettable, atmospheric photography style, First We Eat is a gorgeous reference on seasonal cooking that celebrates the beauty of the Pacific Northwest, Mediterranean influences, effortless and stylish presentations, and simple preparations, all designed to share with friends and family.

Sweet Cream and Sugar Cones

Sweet Cream and Sugar Cones
Author: Kris Hoogerhyde
Publisher: Ten Speed Press
Total Pages: 226
Release: 2012-04-17
Genre: Cooking
ISBN: 1607741857
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San Francisco’s Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice cream cakes around. Lucky for ice cream lovers, Bi-Rite Creamery’s secret is in plain sight: their irresistible goods are all made using top quality, farm-fresh, seasonal ingredients—locally sourced, whenever possible—and now you can bring their legendary creations into your home. This essential guide to making your own delicious ice cream and treats covers all the classic flavors and delectable variations, plus creative combinations like Orange-Cardamom,Chai-Spiced Milk Chocolate, Balsamic Strawberry, Malted Vanilla with Peanut Brittle and Milk Chocolate, and Honey Lavender. Driven by the Creamery’s most popular flavors, each chapter in Sweet Cream and Sugar Cones serves as a meditation on a particular ingredient. Featuring recipes for Bi-Rite’s famed cakes, frostings, pie crusts, and cookies, you can easily mix and match to create an infinite array of delicious custom frozen treats. Filled with step-by-step techniques and insider’s secrets, this lavishly illustrated cookbook will turn your kitchen into a personal Bi-Rite Creamery (without the long line).

A Silenced Voice

A Silenced Voice
Author: Ingrid Wall
Publisher: AmazonCrossing
Total Pages: 272
Release: 2020-07-07
Genre:
ISBN: 9781542018142
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A moving memoir of an inexplicable crime, a family's loss, and a legacy preserved. Kim Wall was a thirty-year-old Swedish freelance journalist with a rising career. Then, in the summer of 2017, she followed a story that led to an eccentric inventor in Copenhagen. Instead of writing the next day's headline, she'd become one. As the bizarre events of Kim's murder unfolded, the world watched in shocked disbelief. For Kim's distraught parents, Ingrid and Joachim, it was a devastating personal struggle. In the ensuing months, day by grueling day, they had to come to terms with their loss, process the global media attention, and endure the investigation and trial. In the end, they'd make certain that Kim would be seen not only as a victim but as a bright, funny, complicated, ethical, and selfless young woman--a loved and loving daughter, sister, fiancée, colleague, and friend. Kim Wall's life and promise may have been cut short, but everything she stood for lives on in this emotional memoir of braving the worst of days, moving forward, and never forgetting.