International Food Security Assessment 2013 2023
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Author | : Birgit Meade |
Publisher | : |
Total Pages | : 56 |
Release | : 2013-08-01 |
Genre | : Food security |
ISBN | : 9781457847240 |
Download International Food Security Assessment, 2013-2023 Book in PDF, Epub and Kindle
Food insecurity in the 76 countries included in this report is expected to remain virtually unchanged, but with some distributional changes, between 2012 and 2013. The total number of food-insecure people is estimated at 707 million in 2013, up 3 million from 2012. Over the longer term, the food security situation is projected to deteriorate. Food-insecure people are defined as those consuming less than the nutritional target of roughly 2,100 calories per day per person. By 2023, the number of food-insecure people is projected to increase nearly 23% to 868 million, slightly faster than population growth, so the share of the population that is food insecure is projected to increase from 20.4% to 21.5%. The distribution gap -- the amount of additional food needed to bring people in all income deciles up to the nutritional target -- is projected to increase 28% by 2023, meaning that food insecurity in these countries is expected to intensify over the next 10 years. Despite improvements, Sub-Saharan Africa is projected to remain the most food-insecure region in the world. Figures and tables. This is a print on demand report.
Author | : Stacey L. Rosen |
Publisher | : |
Total Pages | : 52 |
Release | : 2013 |
Genre | : Food security |
ISBN | : 9781457856181 |
Download International Food Security Assessment 2014-2024 Book in PDF, Epub and Kindle
Food insecurity in the 76 low- and middle-income countries included in this report is expected to improve between 2013 and 2014. The 76 countries are classified by the World Bank as receiving or have received food aid and are experiencing or have experienced food insecurity. The number of food-insecure people is projected to fall 9%, from 539 million in 2013 to 490 million in 2014. Over the longer term, the food security situation is projected to deteriorate as the share of population that is food insecure moves from 13.9% in 2014 to 14.6% in 2024. Food-insecure people are defined as those consuming less than the nutritional target of roughly 2,100 calories per day per person.Despite improvements over the years, Sub-Saharan Africa is projected to remain the most food insecure region in the world. Tables and figures. This is a print on demand report.
Author | : United States Department of Agriculture |
Publisher | : Createspace Independent Pub |
Total Pages | : 48 |
Release | : 2014-12-09 |
Genre | : Business & Economics |
ISBN | : 9781505433647 |
Download International Food Security Assessment, 2014-2024 Book in PDF, Epub and Kindle
Food insecurity in the 76 countries included in this report (low- and middle-income countries as classified by the World Bank that are or have been receiving food aid and are experiencing or have experienced food insecurity) is expected to remain virtually unchanged, but with some distributional changes, between 2012 and 2013. The total number of food-insecure people is estimated at 707 million in 2013, up 3 million from 2012. Over the longer term, the food security situation is projected to deteriorate. Food-insecure people are defined as those consuming less than the nutritional target of roughly 2,100 calories per day per person. By 2023, the number of food-insecure people is projected to increase nearly 23 percent to 868 million, slightly faster than population growth. As a result, the share of the population that is food insecure is projected to increase from 20.4 percent to 21.5 percent. The distribution gap—the amount of additional food needed to bring people in all income deciles up to the nutritional target—is projected to increase 28 percent by 2023, meaning that food insecurity in these countries is expected to intensify over the next 10 years. Despite improvements over the years, Sub-Saharan Africa is projected to remain the most food-insecure region in the world.
Author | : Stacey Rosen |
Publisher | : |
Total Pages | : 42 |
Release | : 2016-08-03 |
Genre | : |
ISBN | : 9781457864124 |
Download International Food Security Assessment, 2016-2026 Book in PDF, Epub and Kindle
USDA's new International Food Security Assessment model is a demand-oriented framework that includes information on domestic prices, consumer responsiveness to changes in prices and incomes, and food quality differences by income groups. Given projections for lower food prices and rising incomes, food security for the 76 low- and middle-income countries included in this demand-oriented framework is expected to improve through 2016. The share of the population that is food insecure is projected to fall from 17% in 2016 to 6% in 2026. The number of food-insecure people is projected to fall markedly, 59%, which matches the decline in the intensity of food insecurity, at the aggregate level. Figures and tables. This is a print on demand report.
Author | : Yacob Abrehe Zereyesus |
Publisher | : |
Total Pages | : 0 |
Release | : 2023 |
Genre | : Food security |
ISBN | : |
Download International Food Security Assessment, 2023-2033 Book in PDF, Epub and Kindle
Food security is estimated to improve in 2023 in the 83 low- and middle-income countries examined by USDA's Economic Research Service in the International Food Security Assessment. Due to growth in per capita income and the easing of international and domestic food commodity prices, 228.9 million fewer people will face food insecurity relative to 2022. However, estimated food insecurity remains elevated due to the lingering effects of the Coronavirus (COVID-19) pandemic, high food commodity prices, and risks associated with the ongoing Russian military invasion of Ukraine. Despite challenges in the near-term outlook, food security is projected to improve in the next 10 years. By 2033, the number of food insecure people in the 83 IFSA countries is projected to be 385.9 million, 66.1 percent less than the number of people than in 2023.
Author | : Shahla Shapouri |
Publisher | : |
Total Pages | : 32 |
Release | : 1999 |
Genre | : Agricultural productivity |
ISBN | : |
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Author | : International Food Policy Research Institute (IFPRI) |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 140 |
Release | : 2023-04-13 |
Genre | : Political Science |
ISBN | : |
Download Global food policy report 2023: Rethinking food crisis responses Book in PDF, Epub and Kindle
This decade has been marked by multiple, often overlapping, crises. The COVID-19 pandemic, natural disasters, and the ongoing war in Ukraine have all threatened the fabric of our global food systems. But opportunities can be found amid crises, and the world’s food systems have demonstrated surprising resilience. With new evidence on what works, now is the time to rethink how we address food crises. Better prediction, preparation, and resilience building can make future crises less common and less devastating, and improved responses can contribute to greater food security, better nutrition, and sustainable livelihoods.
Author | : Hoyt A. Rutledge |
Publisher | : |
Total Pages | : 0 |
Release | : 2012 |
Genre | : Food security |
ISBN | : 9781619426733 |
Download International Food Security Book in PDF, Epub and Kindle
This book examines projections of two key determinants of food security: food production and import capacity of the countries. Domestic food production performance plays the most critical role in food security, particularly for regions like Asia and sub-Saharan Africa that depend on grain supplies. Conversely, imports play a significant role for regions like Latin America and North Africa that depend on positive trade terms. To understand how food production and import capacity impact food security, researchers estimated and projected three measures of food security regionally including: the number of food-insecure people in each country, the nutrition gap, and the distribution gap.
Author | : |
Publisher | : |
Total Pages | : 84 |
Release | : 2002 |
Genre | : Agricultural assistance |
ISBN | : |
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Author | : Karen Thome |
Publisher | : |
Total Pages | : 58 |
Release | : 2019 |
Genre | : Food security |
ISBN | : |
Download International Food Security Assessment, 2019-29 Book in PDF, Epub and Kindle
The share of food-insecure people in the 76 low- and middle-income countries included in this report is projected to fall from 19.3 percent in 2019 to 9.2 percent in 2029. The number of food-insecure people is projected to fall markedly, 45 percent, which is faster than the decline in the intensity of food insecurity, at the aggregate level.