Infant and Pediatric Feedings

Infant and Pediatric Feedings
Author: Caroline Laura Steele
Publisher:
Total Pages:
Release: 2018
Genre:
ISBN: 9780880919401

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Infant Feedings

Infant Feedings
Author: Sandra T. Robbins
Publisher: American Dietetic Associati
Total Pages: 161
Release: 2011
Genre: Family & Relationships
ISBN: 0880914440

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This edition will help facilitate establishment of facility-specific policies and procedures for preparation, storage and bedside handling of infant feedings, while providing optimal nutrition care to infants. Topics include procedures for facilities without a feeding preparation room; current standards for infant feeding preparations; instructions for handling mother's own and donor human milk; formulas with probiotics; infection control; and disaster planning.

Feeding Infants and Children from Birth to 24 Months

Feeding Infants and Children from Birth to 24 Months
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
Total Pages: 349
Release: 2020-09-28
Genre: Medical
ISBN: 0309675383

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Recommendations for feeding infants and young children have changed substantially over time owing to scientific advances, cultural influences, societal trends, and other factors. At the same time, stronger approaches to reviewing and synthesizing scientific evidence have evolved, such that there are now established protocols for developing evidence-based health recommendations. However, not all authoritative bodies have used such approaches for developing infant feeding guidance, and for many feeding questions there is little or no sound evidence available to guide best practices, despite the fact that research on infant and young child feeding has expanded in recent decades. Summarizing the current landscape of feeding recommendations for infants and young children can reveal the level of consistency of existing guidance, shed light on the types of evidence that underpin each recommendation, and provide insight into the feasibility of harmonizing guidelines. Feeding Infants and Children from Birth to 24 Months collects, compares, and summarizes existing recommendations on what and how to feed infants and young children from birth to 24 months of age. This report makes recommendations to stakeholders on strategies for communicating and disseminating feeding recommendations.

Pediatric Nutrition

Pediatric Nutrition
Author: American Academy of Pediatrics. Committee on Nutrition
Publisher:
Total Pages: 0
Release: 2014
Genre: Children
ISBN: 9781581108163

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Proper childhood nutrition can be the bedrock of lifelong health. This AAP manual makes clear policies and procedures for the best nutrition for well children as well as those with metabolic abnormalities and serious illnesses.

The Pediatrician's Guide to Feeding Babies and Toddlers

The Pediatrician's Guide to Feeding Babies and Toddlers
Author: Anthony Porto, M.D.
Publisher: Ten Speed Press
Total Pages: 258
Release: 2016-04-05
Genre: Health & Fitness
ISBN: 1607749025

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A comprehensive manual for feeding babies and toddlers during the crucial first years of life, written by a team of medical experts who are also parents. All Your Questions about Feeding, Answered. The choices of when, how, and what to feed your baby can be overwhelming. With The Pediatrician’s Guide to Feeding Babies and Toddlers, you have the expertise of a team of pediatric medical and nutritional experts—who also happen to be parents—in a comprehensive manual that takes the guesswork out of feeding. This first-of-its-kind guide provides practical, easy-to-follow advice to help you navigate the nutrition issues, medical conditions, and parenting concerns that accompany feeding. With recipes, parenting stories, and recommendations based on the latest pediatric guidelines, this book will allow you to approach mealtime with confidence so you can spend more time enjoying your new family.

Feeding Infants and Children from Birth to 24 Months

Feeding Infants and Children from Birth to 24 Months
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
Total Pages: 349
Release: 2020-08-28
Genre: Medical
ISBN: 0309675413

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Recommendations for feeding infants and young children have changed substantially over time owing to scientific advances, cultural influences, societal trends, and other factors. At the same time, stronger approaches to reviewing and synthesizing scientific evidence have evolved, such that there are now established protocols for developing evidence-based health recommendations. However, not all authoritative bodies have used such approaches for developing infant feeding guidance, and for many feeding questions there is little or no sound evidence available to guide best practices, despite the fact that research on infant and young child feeding has expanded in recent decades. Summarizing the current landscape of feeding recommendations for infants and young children can reveal the level of consistency of existing guidance, shed light on the types of evidence that underpin each recommendation, and provide insight into the feasibility of harmonizing guidelines. Feeding Infants and Children from Birth to 24 Months collects, compares, and summarizes existing recommendations on what and how to feed infants and young children from birth to 24 months of age. This report makes recommendations to stakeholders on strategies for communicating and disseminating feeding recommendations.

Feeding Infants

Feeding Infants
Author:
Publisher:
Total Pages: 108
Release: 2002
Genre: Child care
ISBN:

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Pediatric Swallowing and Feeding

Pediatric Swallowing and Feeding
Author: Joan C. Arvedson
Publisher: Plural Publishing
Total Pages: 619
Release: 2019-07-26
Genre: Medical
ISBN: 1944883525

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Pediatric Swallowing and Feeding: Assessment and Management, Third Edition provides information to practitioners interested in and involved with children who demonstrate swallowing and feeding disorders. Since the 2002 publication of the second edition, there has been an exponential increase in the number of medically fragile and complex children with swallowing/feeding disorders. A corresponding proliferation in the related basic and clinical research has resulted in the increased appreciation of the complicated inter-relationships between structures and systems that contribute to swallowing/feeding development, function, and disorders. Case studies throughout the book provide examples for decision making and highlight salient points. New to the Third Edition: * Maureen A. Lefton-Greif, PhD, CCC-SLP, BCS-S, is welcomed as co-editor. She brings extensive research expertise and clinical practice in pediatric dysphagia and feeding. * All chapters contain significant updated evidence-based research and clinical information. * New chapters focus on the genetic testing and conditions associated with swallowing and feeding disorders, and the pulmonary manifestations and management of aspiration. * World Health Organization (WHO) description of an International Classification of Functioning, Disability, and Health (ICF) sets the stage for an in-depth discussion of clinical feeding evaluation procedures, interpretation, and management decision making. Pediatric Swallowing and Feeding continues to be the leading text on pediatric dysphagia that provides practical information for clinicians seeing children with swallowing and feeding disorders. The overall importance of an appropriate fund of knowledge and shared experience employing team approaches is emphasized throughout this third edition as in the earlier editions of this book. From the Foreword: "The Editors have recognized the advances and changes in the understanding in the information now available for the care of pediatric swallowing and feeding challenges. They have recruited an outstanding group of contributors for this newest edition. There are numerous critically important updates and additions in the third edition. They have included World Health Organizations International Classification of Functioning, Disability and Health is the functional basis in all areas of the book. This text has its importance as there has been an increased number of children with complex medical and healthcare conditions which are risk for feeding and swallowing disorders. This edition stresses the need for team approaches and also documents the use of “virtual” teams ...Pediatric Swallowing and Feeding: Assessment and Management, Third Edition is the fundamental holistic source for all healthcare providers providing the care for swallowing and feeding in children. This book will be utilized by all caring for children with feeding and swallowing problems throughout the world. The previous editions have been and now this updated third edition continues to be the standard source for the information concerning diagnosis and care of these children." —Robert J. Ruben, MD, FAAP, FACS Distinguished University Professor Departments of Otorhinolaryngology – Head and Neck Surgery and Pediatrics Albert Einstein College of Medicine Montefiore Medical Center Bronx, New York

Infant Nutrition and Feeding

Infant Nutrition and Feeding
Author: R. Mauricio Barría
Publisher: BoD – Books on Demand
Total Pages: 270
Release: 2024-07-10
Genre: Medical
ISBN: 1837685533

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The field of infant nutrition and feeding has been a long-standing and permanent concern within the field of child health, given the crucial role it plays in the current and future health and development of individuals. Although optimal feeding practices are recognized to achieve greater well-being, growth, and child health, differences and gaps still persist. This book covers a variety of crucial topics related to infant nutrition and feeding, which have been grouped into four sections. The book comprises 16 chapters that address pertinent issues on infant feeding. It places a strong emphasis on the process of breastfeeding and human milk intake, while also acknowledging the challenges and necessity for coverage in the case of infant formula intake. Additionally, it provides an overview of feeding patterns and interventions to enhance nutritional outcomes in young children. The book aims to contribute to the clinical work of health professionals tasked with addressing the infant nutrition and feeding needs of children in various settings and circumstances.