How Beer Saved the World

How Beer Saved the World
Author: Phyllis Irene Radford
Publisher:
Total Pages: 200
Release: 2013-11
Genre: Fiction
ISBN: 9780615920115

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And on the Eighth Day God Created Beer. Beer is what separates humans from animals... unless you have too much. Seriously, anthropologists, archeologists, and sociologists seem to think that when humans first emerged on earth as human, they possessed fire, language, a sense of spirituality, and beer. Within these pages are quirky, silly, and downright strange stories sure to delight and entertain the ardent beer lover by authors such as Brenda Clough, Irene Radford, Mark J. Ferrari, Shannon Page, Nancy Jane Moore, Frog and Esther Jones, G. David Nordley, and many more!

How Beer Saved the World

How Beer Saved the World
Author: Phyllis Irene Radford
Publisher:
Total Pages:
Release: 2013
Genre:
ISBN: 9781301306466

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And on the Eighth Day God Created Beer.Beer is what separates humans from animals... unless you have too much.Seriously, anthropologists, archeologists, and sociologists seem to think that when humans first emerged on earth as human, they possessed fire, language, a sense of spirituality, and beer.Within these pages are quirky, silly, and downright strange stories sure to delight and entertain the ardent beer lover by authors such as Brenda Clough, Irene Radford, Mark J. Ferrari, Shannon Page, Nancy Jane Moore, Frog and Esther Jones, G. David Nordley, and many more!

How Beer Saved the World 2

How Beer Saved the World 2
Author: Irene Radford
Publisher: Createspace Independent Publishing Platform
Total Pages: 202
Release: 2016-11-05
Genre:
ISBN: 9781539926252

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What's better than beer? More beer! In ages past, the greatest anthology ever to be drunkenly conceived next to a campfire burst forth onto the genre fiction scene by storm. Now, just as the hangover has begun to settle and the coffee has begun to kick in, the time for the Hair of the Dog is upon us. Grab a pint, open your books, and prepare for another great time of barley, hops, and genre fiction.

How Hockey Saved the World*

How Hockey Saved the World*
Author: Alex Charns
Publisher: iUniverse
Total Pages: 152
Release: 2006-05
Genre: Humor
ISBN: 0595395791

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HOCKEY-From the Buddhist concept meaning Key to Happiness and Chilly Serenity during Bloody Brawls and Melees. How Hockey Saved the World is the greatest, if only, hockey protest book ever written. It is the often true story of how a middle-aged, overweight American got off the couch long enough to lose weight and learn to play hockey in order to find a magic puck that would end the NHL lockout, unseat President George W. Bush and end the Iraq War. A handbook on how to survive without professional sports while becoming a better parent, achieving world peace and playing hockey, however poorly. "A tongue-in-cheek view of politics and sports, delivering humor and laughs that recall the work of Mark Twain, Joseph Heller and Ambrose Bierce. -Cliff Bellamy, Durham Herald-Sun "[T]he author's subversive wit and genuine belief in the game's magic are oddly persuasive. An amiable meditation to warm even the iciest hearts." - Kirkus Discoveries After reading How Hockey Saved the World, and seeing the error of my ways, I will resign the Office of the Presidency effective January 15, 2009. -President George W. Bush

A History of the World in 6 Glasses

A History of the World in 6 Glasses
Author: Tom Standage
Publisher: Bloomsbury Publishing USA
Total Pages: 322
Release: 2009-05-26
Genre: History
ISBN: 0802718590

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New York Times Bestseller * Soon to be a TV series starring Dan Aykroyd “There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to quench thirst. They also represent six eras that span the course of civilization-from the adoption of agriculture, to the birth of cities, to the advent of globalization. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the twenty-first century through each epoch's signature refreshment. As Standage persuasively argues, each drink is in fact a kind of technology, advancing culture and catalyzing the intricate interplay of different societies. After reading this enlightening book, you may never look at your favorite drink in quite the same way again.

The Search for God and Guinness

The Search for God and Guinness
Author: Stephen Mansfield
Publisher: Thomas Nelson
Total Pages: 304
Release: 2009-10-12
Genre: Cooking
ISBN: 1418580678

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The history of Guinness, one of the world's most famous brands, reveals the noble heights and generosity of a great family and an innovative business. The history began in Ireland during the late 1700s when the water in Ireland as well as throughout Europe was famously undrinkable, and the gin and whiskey that took its place was devastating civil society. It was a disease ridden, starvation plagued, alcoholic age, and Christians like Arthur Guinness, as well as monks and evangelical churches, brewed beer that provided a healthier alternative to the poisonous waters and liquors of the times. This is where the Guinness tale began. Now, 246 years and 150 countries later, Guinness is a global brand and one of the most consumed beverages in the world. The tale that unfolds during those two and a half centuries has power to thrill audiences today including: the generational drama, business adventure, industrial and social reforms, deep-felt faith, and the beer itself. The Search for God and Guinness is an amazing, true story of how the Guinness family used its wealth and influence to touch millions during a dark age.

Beeronomics

Beeronomics
Author: Johan Swinnen
Publisher: Oxford University Press
Total Pages: 238
Release: 2017-09-01
Genre: Business & Economics
ISBN: 0192535897

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From prompting a transition from hunter-gatherer to an agrarian lifestyle in ancient Mesopotamia to bankrolling Britain's imperialist conquests, strategic taxation and the regulation of beer has played a pivotal role throughout history. Beeronomics: How Beer Explains the World tells these stories, and many others, whilst also exploring the key innovations that propelled the industrialization and consolidation of the beer market. At the same time when mega-mergers in the brewing industry are creating huge transnationals selling their beer across the globe, the craft beer movement in America and Europe has brought the rich history of ancient brewing techniques to the forefront in recent years. But less talked about is the economic influence of this beverage on the world and the myriad ways it has shaped the course of history. Beeronomics covers world history through the lens of beer, exploring the common role that beer taxation has played throughout and providing context for recognizable brands and consumer trends and tastes. Beeronomics examines key developments that have moved the brewing industry forward. Its most ubiquitous ingredient, hops, was used by the Hanseatic League to establish the export dominance of Hamburg and Bremen in the sixteenth century. During the late nineteenth century, bottom-fermentation led to the spread of industrial lager beer. Industrial innovations in bottling, refrigeration, and TV advertising paved the way for the consolidation and market dominance of major macrobreweries like Anheuser Busch in America and Artois Brewery in Belgium during the twentieth century. We're now in the era of global integration-- one multinational AB InBev, claims 46% of all beer profits-- but there's a counterrevolution afoot of small, independent craft breweries in both America, Belgium and around the world. Beeronomics surveys these trends, giving context to why you see which brands and styles on shelves at your local supermarket or on tap at the nearby pub.

In Praise of Beer

In Praise of Beer
Author: Charles W. Bamforth
Publisher: Oxford University Press
Total Pages: 185
Release: 2020-02-03
Genre: Cooking
ISBN: 019084597X

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In Praise of Beer is a helpful guide for beer lovers looking to learn more about what they should look for with each sip of beer. In his latest book, Charles Bamforth brings new light to the topic of beer in ways perfect for any beer fan, lover, or connoisseur. In Praise of Beer is a helpful guide for consumers who want to better understand about the beer they drink. This book answers popular questions from consumers, including what consumers should be expecting from their beer; what styles are available; what they should be thinking about when purchasing beer, either in a bar or a beer shop; how to look after beer; how to present beer; which beer for which occasion, including dining; and if they can drink beer (in moderation) with a clear conscience. In Praise of Beer is written in an authoritative but easy-to-read style and is full of anecdotes, inside knowledge and valuable information.

Globalization in a Glass

Globalization in a Glass
Author: Malcolm F. Purinton
Publisher: Bloomsbury Publishing
Total Pages: 253
Release: 2023-05-04
Genre: History
ISBN: 1350324396

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The spread of Pilsner beer from its inception in 1842 clearly shows the changes wrought by globalization in an age of empire. Its rise was dependent not only on technological innovations and faster supply chains, but also on the increased connectedness of the world and the political and economic structures of empire. Drawing upon a wide range of archival sources from Europe, the Americas, and Sub-Saharan Africa, this study traces the spread of industrial beer brewing in Europe from the late 18th to the early 20th century to show how a single beer style became the global favourite through advances in science, business and imperial power. In highlighting the evolution of consumer tastes through changing hierarchical relationships between the British metropole and colonies, as well as the evolution of business organizations and practices, Globalization in a Glass contributes to ongoing debates about globalization, empire, and trade. It argues that, despite the might and power of the British Empire as a colonizing force, the effects of globalization, imperial trade networks, and colonial migration led to the domination of the most popular Continental European style of beer, the Pilsner, over British-style ales.

Fermenting Revolution

Fermenting Revolution
Author: Christopher Mark O'Brien
Publisher: New Society Publishers
Total Pages: 289
Release: 2006-11-01
Genre: Business & Economics
ISBN: 1550924966

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Fermenting Revolution delivers an empowering message about how individuals can change the world through the simple act of having a beer. It is also the first book to view all of the important trends in human history as fundamentally revolving around beer. Globalization pitches the corporate worldview that is essentially selfish, rewarding the few while demeaning the many and devastating nature, against the sustainability movement that calls for cooperation, the protection and celebration of nature and the nurturing of equitable communities. Beer exemplifies the struggle. This book: Traces the path of brewing from a women-led, home-based craft to corporate industry; Describes how craft breweries and home-brewing are forging stronger communities; Explains how corporate mega-breweries are saving the world by pioneering industrial ecology; and Profiles the most inspiring and radical breweries, brewers and beer drinkers that are making the world a better place to live. The return to beer as a way of life is communal, convivial, democratic, healthful, and natural. The American beer renaissance champions ecologically sustainable production, and is helping to create thriving community places. After reading Fermenting Revolution, mere beer drinkers will become "beer activists," ready to fight corporate-rule by simply meeting their neighbors for a pint at the local brewpub -- saving the world one beer at a time.