FSTA Thesaurus

FSTA Thesaurus
Author:
Publisher: IFIS Publishing
Total Pages: 454
Release: 2007
Genre: Business & Economics
ISBN: 0860141713

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The FSTA Thesaurus is an invaluable search aid for users of the FSTA database, and an excellent reference tool for food and nutrition libraries. This eighth edition contains 10,246 carefully chosen keywords that relate to the fields of food science, food technology and food-related human nutrition, and includes the Latin names of many microbial, plant and animal species. For more information on the products and services from IFIS Publishing visit our website, www.foodsciencecentral.com.

Food Science and Technology Abstracts

Food Science and Technology Abstracts
Author:
Publisher:
Total Pages: 784
Release: 1985
Genre: Food
ISBN:

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Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.

[Food science and technology abstracts / CD-ROM-edition ] ; Food science and technology abstracts : FSTA. [CD-ROM-edition] / publ. by International Food Information Service (IFIS) in assoc. with SilverPlatter Information : the world's leading food science database

[Food science and technology abstracts / CD-ROM-edition ] ; Food science and technology abstracts : FSTA. [CD-ROM-edition] / publ. by International Food Information Service (IFIS) in assoc. with SilverPlatter Information : the world's leading food science database
Author:
Publisher:
Total Pages: 644
Release: 1993
Genre: Food industry and trade
ISBN:

Download [Food science and technology abstracts / CD-ROM-edition ] ; Food science and technology abstracts : FSTA. [CD-ROM-edition] / publ. by International Food Information Service (IFIS) in assoc. with SilverPlatter Information : the world's leading food science database Book in PDF, Epub and Kindle