Food Markets of the World

Food Markets of the World
Author: Nelly Sheffer
Publisher: Abrams
Total Pages: 204
Release: 1997
Genre: Cooking
ISBN: 9780810911840

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An illustrated tour of the food markets of the world. The author shares recipes, market lore and regional culinary traditions.

Food Markets in Review

Food Markets in Review
Author:
Publisher:
Total Pages: 236
Release: 2003
Genre: Canned vegetables
ISBN:

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Food Markets in Review

Food Markets in Review
Author:
Publisher:
Total Pages:
Release: 1985
Genre: Food industry and trade
ISBN:

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Night + Market

Night + Market
Author: Kris Yenbamroong
Publisher: Clarkson Potter
Total Pages: 320
Release: 2017-10-03
Genre: Cooking
ISBN: 0451497880

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If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it’s a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it’s all about demystifying the universe of Thai flavors to make them work in your life. Kris is the chef of Night + Market, and this cookbook is the story of his journey from the Thai-American restaurant classics he grew eating at his family’s restaurant, to the rural cooking of Northern Thailand he fell for traveling the countryside. But it’s also a story about how he came to question what authenticity really means, and how his passion for grilled meats, fried chicken, tacos, sushi, wine and good living morphed into an L.A. Thai restaurant with a style all its own.

Food Markets in Review, 1979-1982

Food Markets in Review, 1979-1982
Author: American Institute of Food Distribution
Publisher:
Total Pages:
Release: 1983*
Genre: Food industry and trade
ISBN:

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Gaining Ground

Gaining Ground
Author: Forrest Pritchard
Publisher: Rowman & Littlefield
Total Pages: 341
Release: 2013-05-21
Genre: Nature
ISBN: 0762794380

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With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.

Boom Or Bust?

Boom Or Bust?
Author: Sparks (Virginia)
Publisher:
Total Pages: 32
Release: 1996
Genre:
ISBN:

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The Farmers' Market Book

The Farmers' Market Book
Author: Jennifer Meta Robinson
Publisher: Indiana University Press
Total Pages: 289
Release: 2007
Genre: Business & Economics
ISBN: 0253219167

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Explores the voices and rhythms of this timeless phenomenon

The Comic Book Guide to Growing Food

The Comic Book Guide to Growing Food
Author: Joseph Tychonievich
Publisher: Ten Speed Graphic
Total Pages: 178
Release: 2021-02-02
Genre: Gardening
ISBN: 1984857274

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The first graphic novel guide to growing a successful raised bed vegetable garden, from planning, prepping, and planting, to troubleshooting, care, and harvesting. “A fun read packed with practical advice, it’s the perfect resource for new gardeners, guiding you through every step to plant, grow, and harvest a thriving and productive food garden.”—Joe Lamp’l, founder and creator of the Online Gardening Academy Like having your own personal gardening mentor at your side, The Comic Book Guide to Growing Food is the story of Mia, an eager young professional who wants to grow her own vegetables but doesn't know where to start, and George, her retired neighbor who loves gardening and walks her through each step of the process. Throughout the book, "cheat sheets" sum up George's key facts and techniques, providing a handy quick reference for anyone starting their first vegetable garden, including how to find the best location, which vegetables are easiest to grow, how to pick out the healthiest plants at the store, when (and when not) to water, how to protect your plants from pests, and what to do with extra produce if you grow too much. If you are a visual learner, beginning gardener, looking for something new, or have struggled to grow vegetables in the past, you'll find this unique illustrated format ideal because many gardening concepts--from proper planting techniques to building raised beds--are easier to grasp when presented visually, step by step. Easy and entertaining, The Comic Book Guide to Growing Food makes homegrown vegetables fun and achievable.

Food Fish; Market Review and Outlook

Food Fish; Market Review and Outlook
Author: United States. National Marine Fisheries Service. Market Research and Services Division
Publisher:
Total Pages: 40
Release: 1977
Genre: Fish trade
ISBN:

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