Drying Hardwood Lumber

Drying Hardwood Lumber
Author: Joseph Denig
Publisher:
Total Pages: 148
Release: 2000
Genre: Lumber
ISBN:

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Drying Hardwood Lumber focuses on common methods for drying lumber of different thickness, with minimal drying defects, for high quality applications. This manual also includes predrying treatments that, when part of an overall quality-oriented drying system, reduce defects and improve drying quality, especially of oak lumber. Special attention is given to drying white wood, such as hard maple and ash, without sticker shadow or other discoloration. Several special drying methods, such as solar drying, are described, and proper techniques for storing dried lumber are discussed. Suggestions are provided for ways to economize on drying costs by reducing drying time and energy demands when feasible. Each chapter is accompanied by a list of references. Some references are cited in the chapter; others are listed as additional sources of information.

Cookery Made Easy

Cookery Made Easy
Author: Michael Willis
Publisher:
Total Pages: 258
Release: 1831
Genre: Cooking, English
ISBN:

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Pantry Stuffers Rehydration Calculations Made Easy

Pantry Stuffers Rehydration Calculations Made Easy
Author: Wanda Bailey Clark
Publisher:
Total Pages: 160
Release: 2013-06
Genre: Cooking
ISBN: 9780983756163

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Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements is bound back to back and inverted with Pantry Stuffers Rehydration Calculations Made Easy: U.S Measurements. Everyday use of dehydrated, freeze-dried, and powdered products is made easier with this two in one reference book. Tables for U.S. and metric measurements take the guesswork out of how much water and how much product to add when substituting dehydrated, freeze-dried, and powdered products in your favorite recipes.

Home Preserving Made Easy

Home Preserving Made Easy
Author: Vera Gewanter
Publisher: Penguin Group
Total Pages: 0
Release: 1975
Genre: Cooking
ISBN: 9780670005918

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Subtitle: a complete guide to pickling, smoking, canning, drying, freezing and jelly-making. A book of useful information on every aspect of preserving and storing food, drawing on old American and European traditions. Special sections on making wine cheese, sausage and other preserves. 1975.

Underwater Digital Video Made Easy

Underwater Digital Video Made Easy
Author: Steven M. Barsky
Publisher: Hammerhead Press
Total Pages: 193
Release: 2005
Genre: Digital video
ISBN: 0967430550

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Traditional Boatbuilding Made Easy

Traditional Boatbuilding Made Easy
Author: Richard Kolin
Publisher: WoodenBoat Books
Total Pages: 100
Release: 1996
Genre: Sports & Recreation
ISBN: 9780937822401

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Richard Kolin has been building boats for 25 years. He has designed and built skiffs for both plywood and plank construction.

The Cantonese Made Easy Vocabulary

The Cantonese Made Easy Vocabulary
Author: James Dyer Ball
Publisher:
Total Pages: 320
Release: 1908
Genre: Cantonese dialects
ISBN:

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Neonatology Practice Made Easy

Neonatology Practice Made Easy
Author: MMA Faridi
Publisher: JP Medical Ltd
Total Pages: 422
Release: 2013-08-31
Genre: Medical
ISBN: 9350904217

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Neonatology Practice Made Easy is a quick reference guide to neonatology for paediatricians and neonatologists. Beginning with infection control and the importance of hygiene, the book covers the diagnosis and management of numerous common and less common conditions, including nutrition and weight disorders, respiratory distress, seizures, hypoglycaemia, apnoea, and infections such as HIV, Hepatitis B and Tuberculosis. Presented in an easy to follow format, this manual provides useful annexures including checklists for resuscitation and emergency drugs, conversions, fluids protocols, a patient discharge form, and extensive references. Key points Practical guide to neonatology for paediatricians and neonatologists Discusses importance of infection control and hygiene Covers diagnosis and treatment of most common and less common diseases and disorders Includes useful annexures for easy reference

Ayurveda Made Easy

Ayurveda Made Easy
Author: Heidi E Spear
Publisher: Simon and Schuster
Total Pages: 160
Release: 2017-08-15
Genre: Health & Fitness
ISBN: 1507204396

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"A simple guide to Ayurveda that focuses on more than fifty exercises and remedies to achieve ultimate health, energy, mindfulness, and balance. From dietary suggestions to yoga postures and breathing exercises, each page offers practiced steps to improve your body and keep you calm and mindful every day"--