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| Author | : United States. Public Health Service. Division of Environmental Engineering and Food Protection |
| Publisher | : |
| Total Pages | : 98 |
| Release | : 1962 |
| Genre | : Food handling |
| ISBN | : |
| Author | : United States. Public Health Service. Division of Environmental Engineering and Food Protection |
| Publisher | : |
| Total Pages | : 94 |
| Release | : 1962 |
| Genre | : Meat inspection |
| ISBN | : |
| Author | : United States. Public Health Service. Division of Environmental Engineering and Food Protection |
| Publisher | : |
| Total Pages | : 46 |
| Release | : 1962 |
| Genre | : |
| ISBN | : |
| Author | : United States. Public Health Service. Division of Environmental Engineering and Food Protection |
| Publisher | : |
| Total Pages | : 44 |
| Release | : 1962 |
| Genre | : |
| ISBN | : |
| Author | : United States. Public Health Service. Division of Environmental Engineering and Food Protection. Shellfish Sanitation Branch |
| Publisher | : |
| Total Pages | : |
| Release | : 1962 |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 824 |
| Release | : 1999 |
| Genre | : Shellfish trade |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 64 |
| Release | : 1998-03 |
| Genre | : Shellfish trade |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : |
| Release | : 1963 |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 312 |
| Release | : 1961 |
| Genre | : National Shellfish Sanitation Workshop |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 246 |
| Release | : 1964 |
| Genre | : National Shellfish Sanitation Workshop |
| ISBN | : |
