Cookin' It with Kix

Cookin' It with Kix
Author: Kix Brooks
Publisher: HarperChristian + ORM
Total Pages: 257
Release: 2016-08-30
Genre: Cooking
ISBN: 071808487X

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The country music icon and radio/TV host shows how we all can celebrate cooking outdoors, bringing people together, and the joy of good food. We’re talking tailgating, barbecues, and parties on the patio for two or twenty. Country music icon and radio/TV host Kix Brooks showcases the All-American pastime of celebration and cooking outdoors for family and friends. With his Southern sense of humor and good-natured personality, Kix breaks down the art of a perfect steak or chop, the proper Southern side dishes, and amazing desserts and drinks that will make your mouth water and your stomach smile. With easy-to-understand recipes, Kix Tips, and tons of ideas, his Louisiana heritage shines through as he shares some of his treasured family recipes and the stories behind them. In Cookin’ It with Kix, Kix highlights some of his favorite delicacies such as: D-Daddy’s Fried Fish, Big Ol’ Mess Jambalaya, Grilled and Smothered Strip Steak, Revved-Up Brussels Sprouts Slaw and more Cookin’ It with Kix will give you what you need so you can throw down a delicious meal off the grill for you and your family or be the king at your next party.

Not That Fancy

Not That Fancy
Author: Reba McEntire
Publisher: Harper Celebrate
Total Pages: 289
Release: 2023-10-10
Genre: Biography & Autobiography
ISBN: 1400238269

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NEW YORK TIMES BESTSELLER | WALL STREET JOURNAL BESTSELLER | USA TODAY BESTSELLER The best things in life are really not that fancy. This photo-driven book featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, and family. In her first book in over two decades, actress and country music legend Reba McEntire takes you behind the scenes and shares the stories, recipes, and Oklahoma-style truths that guide her life. FROM REBA: "To me, there's nothing better than sitting on the back porch looking out at the land that goes on for miles. A beautiful sunset and then me, just sipping on a glass of iced tea (or whiskey and Sprite) with my friends and family. I don't know what heaven's going to look like, but I hope it feels like Oklahoma. Throw in some beans and cornbread, and I'm all set. "Okies know that the secret to a good life is to keep things simple and be thankful for what the good Lord's given you. That's what I want to get back to. Simple fun, hard work, good food, and laughing with those you love. Everything I'm doing in my life from here on out—personal or professional, doesn't matter—I'm going to have fun. "That’s what I'm sharing in this book—some simple, not-that-fancy truths I live by and a bunch of good stories, photos, and recipes that go along with them. So if you're looking to slow down, get back to basics, and have a heckuva lot of fun, I think we're going to have a good time together in these pages. Come on in, kick off your boots (or leave them on, I don’t care), and learn how to bring a little bit of my downhome-inspired life into your own." FROM THE PUBLISHER: Not That Fancy includes: Nearly 200 photographs from Reba's childhood, career, and personal life—many of which are straight from Reba's phone Never-before-told stories from rodeoing with her family to pranks with Brooks & Dunn to falling in love over a plate of tater tots Behind-the-scenes anecdotes from her music and acting career, with inspiration on how to follow your passion, trust your gut, and take a chance on yourself More than 60 recipes of appetizers, mains, sides, desserts, and cocktails from Reba's personal kitchen, from friends and family, and from her restaurant, Reba's Place Lighthearted lifestyle tips on how to achieve Reba's signature hairstyle, plan a down-to-earth date night, throw an effortless dinner party, and more Not That Fancy is the perfect deluxe gift for Christmas, birthdays, Mother's Day, Father's Day, and special occasions. This keepsake book is ideal for Reba fans, country music lovers, or anyone who enjoys an easygoing Western lifestyle.

Contemporary Cowboys

Contemporary Cowboys
Author: Clint W. Jones
Publisher: Rowman & Littlefield
Total Pages: 289
Release: 2023-08-01
Genre: Social Science
ISBN: 1666920185

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Contemporary Cowboys: Reimagining an American Archetype in Popular Culture expands and develops an understanding of recent cultural shifts in representations of the American cowboy and “the West” as vital components of American identity and values. The chapters in this book examine they ways in which twenty-first century representations have updated the figure of the cowboy, considering not only traditionally analyzed sources, such as television, film, and literature, but also less studied areas such as comics, and music. The contributors probe the cowboy archetype and western mythology with critical theory, feminist critiques, philosophy, history, cultural analysis, and more.

Star Wars Mania

Star Wars Mania
Author: Amanda Formaro
Publisher:
Total Pages: 72
Release: 2015-12-03
Genre:
ISBN: 9781407166247

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Star Wars Mania shows fans of all ages how to turn ordinary objects into incredible intergalactic creations. This amazing book is filled with craft projects, trivia, experiments, party ideas and more. Packed with fascinating fun, Star Wars Mania is sure to make a Star Wars maniac out of you! Hours and hours of fun guaranteed!

Meat on the Side

Meat on the Side
Author: Nikki Dinki
Publisher: Macmillan
Total Pages: 290
Release: 2016-06-07
Genre: Cooking
ISBN: 1250067162

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In a recent survey, over 22 million Americans identified their eating habits as "vegetarian-inclined." They haven't given up meat, but understand that we need to rethink the way we plan meals. These millions of people are always on the hunt for new, creative ways to work more of them into their diets. Food Network star Nikki Dinki is here to fill this need. She's not a vegetarian; she's not a vegan; Nikki is simply a great chef and healthy eater who plans her meals with the meat on the side! Inside are no fewer than 100 recipes to put meat in the passenger seat. You won't miss the beef in these Eggplant Meatballs; you'll marvel that pasta can be made from a parsnip using just a peeler; and you'll never want traditional nachos again after trying Nikki's Cabbage Nachos. Meat on the Side is for home cooks looking to make the shift to healthier, vegetable-focused meals; couples where one person is vegetarian and the other is not; vegetarians looking for new ways to eat vegetables; and for the family that wants unique recipes that are guaranteed to get their children to eat healthier.

Miles and Me

Miles and Me
Author: Quincy Troupe
Publisher: Univ of California Press
Total Pages: 222
Release: 2000-03-08
Genre: Biography & Autobiography
ISBN: 9780520216242

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Quincy Troupe's candid account of his friendship with Miles Davis is a revealing portrait of a great musician and an intimate study of a unique relationship. It is also an engrossing chronicle of the author's own development, both artistic and personal. As Davis's collaborator on Miles: The Autobiography,Troupe--one of the major poets to emerge from the 1960s--had exceptional access to the musician. This memoir goes beyond the life portrayed in the autobiography to describe in detail the processes of Davis's spectacular creativity and the joys and difficulties his passionate, contradictory temperament posed to the men's friendship. It shows how Miles Davis, both as a black man and an artist, influenced not only Quincy Troupe but whole generations. Troupe has written that Miles Davis was "irascible, contemptuous, brutally honest, ill-tempered when things didn't go his way, complex, fair-minded, humble, kind and a son-of-a-bitch." The author's love and appreciation for Davis make him a keen, though not uncritical, observer. He captures and conveys the power of the musician's presence, the mesmerizing force of his personality, and the restless energy that lay at the root of his creativity. He also shows Davis's lighter side: cooking, prowling the streets of Manhattan, painting, riding his horse at his Malibu home. Troupe discusses Davis's musical output, situating his albums in the context of the times--both political and musical--out of which they emerged. Miles and Me is an unparalleled look at the act of creation and the forces behind it, at how the innovations of one person can inspire both those he knows and loves and the world at large.

Eat Like a Byrd

Eat Like a Byrd
Author: Tracy Byrd
Publisher: Interactive Blvd
Total Pages: 0
Release: 2003-11-15
Genre: Barbecue sauce
ISBN: 9780974667805

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This book is about cooking real food. Country music star Tracy Byrd grew up in Texas in a family that took cooking seriously... both for the food itself and for the community that food brings together in towns all across America like Beaumont, Texas, where Tracy is from. Filled with stories about his life, and life as a recording artist, this book also includes more than recipes for good, home-cooked dishes everyone will love.

The Vermont Country Store Cookbook

The Vermont Country Store Cookbook
Author: Andrea Diehl
Publisher: Grand Central Life & Style
Total Pages: 700
Release: 2015-09-22
Genre: Cooking
ISBN: 1455558192

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The ultimate New England store, whose catalog reaches millions of people, presents the store's first cookbook bringing us back to simpler days. The Vermont Country Store Cookbook captures both the essence of the iconic store and the soul of the Vermont way of life: a self-reliant, rich life in the slow lane. Through recipes, yarns, archival photos, and sumptuous visuals, it tells the story of five generations of Orton storekeepers, while featuring fresh-from-the-farm cooking that imbues the cuisine of the present with the best of the past. Approximately 120 updated and original family recipes evoke memories, conveying all the hominess of the catalogue, but also appeal to the modern tastes of contemporary cooks. The book also features sidebars of Vermont history and more than 200 photographs, both black-and-white archival and four-color photographs, the latter taken especially for the book.

Paper Fun Mania

Paper Fun Mania
Author: Amanda Formaro
Publisher: Simon and Schuster
Total Pages: 74
Release: 2015-08-25
Genre: Juvenile Nonfiction
ISBN: 0794433383

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Part craft book, part activity book, with over 40 projects to make in each book, the Mania series offers hours of creative fun for boys and girls of all ages! Paper—-it’s everywhere we look—-paper napkins, paper cups, writing paper, construction paper, paper rolls. There is no end to the availability and functionality of this product. You can cut it, roll it, fold it, color it, tear it, and even make it! Paper Mania takes this ubiquitous material and makes it fun and exciting! Filled with craft projects, trivia, experiments, recycling projects, and more, this craft book provides hours of creative fun!

Beerlicious

Beerlicious
Author: Ted Reader
Publisher: FENN-M&S
Total Pages: 0
Release: 2012-05-15
Genre: Cooking
ISBN: 0771073674

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World Famous BBQ chef Ted Reader combines his favourite passions -- beer & BBQ -- and launches his most daring collection of grilling recipes yet! In this cookbook you will find recipes from Ted Reader, his family, friends and fans. Each recipe is made with a different beer that Teddy chose for unique reasons and flavours. He believes that the essence of great backyard grilling and smoking comes from having fun and if you know Ted, you know that he lives to have fun. Written in Reader's classic friendly and accessible style and accompanied by incredible food photography, Beerlicious is this season's must-have BBQ book. It provides BBQ enthusiasts with fantastic recipes and offers insight about what beers pair best with each dish.