Bride of the Far Side Pb Tsp
Author | : Gary Larson |
Publisher | : Orbit Books |
Total Pages | : |
Release | : 1993-04-19 |
Genre | : |
ISBN | : 9780751505801 |
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Author | : Gary Larson |
Publisher | : Orbit Books |
Total Pages | : |
Release | : 1993-04-19 |
Genre | : |
ISBN | : 9780751505801 |
Author | : Gary Larson |
Publisher | : Andrews McMeel Publishing |
Total Pages | : 0 |
Release | : 1985-04-01 |
Genre | : Humor |
ISBN | : 9780836220667 |
The Far Side® and the Larson® signature are registered trademarks of FarWorks, Inc.
Author | : Sarah Britton |
Publisher | : Clarkson Potter |
Total Pages | : 585 |
Release | : 2015-03-31 |
Genre | : Cooking |
ISBN | : 0804185395 |
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author | : Emily Schuman |
Publisher | : ABRAMS |
Total Pages | : 461 |
Release | : 2012-07-20 |
Genre | : Design |
ISBN | : 1613123221 |
A seasonal guide to fashion, food, entertaining, and more—from spring cleaning to summer beach beauty, fall flavor recipes to a winter gift guide. Based on Emily Schuman’s popular lifestyle blog of the same name, Cupcakes and Cashmere is the must-have guide for those looking to establish their own sense of style, organize and decorate their home, or throw an easy and stylish party. Organized by season, the book expands on Schuman’s blog by including DIY projects, organization tips, party-planning ideas, beauty how-tos, and seasonal recipes. Cupcakes and Cashmere features original material that has not been previously published on the site. With her signature photographic layouts, Emily creates a lifestyle that is chic and achievable for every reader, making this the ultimate style guide for living a fashionable life.
Author | : |
Publisher | : |
Total Pages | : 212 |
Release | : 1917 |
Genre | : African Americans |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 1160 |
Release | : 1921 |
Genre | : Chester White swine |
ISBN | : |
Author | : Deb Perelman |
Publisher | : Knopf |
Total Pages | : 675 |
Release | : 2012-10-30 |
Genre | : Cooking |
ISBN | : 0307961060 |
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author | : Reyna Simnegar |
Publisher | : |
Total Pages | : 0 |
Release | : 2011 |
Genre | : Cookbooks |
ISBN | : 9781583303252 |
Author | : |
Publisher | : |
Total Pages | : 780 |
Release | : 1936 |
Genre | : Home economics |
ISBN | : |
Author | : Good Housekeeping |
Publisher | : Hearst |
Total Pages | : 0 |
Release | : 2002-08 |
Genre | : Cookbooks |
ISBN | : 9781588161871 |
A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.