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| Author | : W.D. Palmer |
| Publisher | : AuthorHouse |
| Total Pages | : 227 |
| Release | : 2020-08-24 |
| Genre | : Social Science |
| ISBN | : 1728371953 |
This is an educational book on African slavery and the creation of the African diaspora from the 15th century to the 21st century.
| Author | : J. A. Rogers |
| Publisher | : Wesleyan University Press |
| Total Pages | : 279 |
| Release | : 2012-01-01 |
| Genre | : Social Science |
| ISBN | : 081957550X |
A classic work of black study that shines a light on the accomplishments of African people within Western history—from the groundbreaking journalist. Originally published in 1959 and revised and expanded in 1989, this book asserts that Africans had contributed more to the world than was previously acknowledged. Historian Joel Augustus Rogers devoted a significant amount of his professional life to unearthing facts about people of African ancestry. He intended these findings to be a refutation of contemporary racist beliefs about the inferiority of blacks. Rogers asserted that the color of skin did not determine intellectual genius, and he publicized the great black civilizations that had flourished in Africa during antiquity. According to Rogers, many ancient African civilizations had been primal molders of Western civilization and culture.
| Author | : W. D. Palmer |
| Publisher | : |
| Total Pages | : 120 |
| Release | : 2020-08-24 |
| Genre | : History |
| ISBN | : 9781728371948 |
This is an educational book on African slavery and the creation of the African diaspora from the 15th century to the 21st century.
| Author | : Christine Johnson |
| Publisher | : |
| Total Pages | : 23 |
| Release | : 1970 |
| Genre | : Africa |
| ISBN | : |
| Author | : Jeff Pearce |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 553 |
| Release | : 2022-04-15 |
| Genre | : History |
| ISBN | : 1633887715 |
“The West will begin to understand Africa when it realizes it’s not talking to a child—it’s talking to its mother.” So writes Jeff Pearce in the introduction to his fascinating, groundbreaking work, The Gifts of Africa: How a Continent and Its People Changed the World. We learn early on in school how Europe and Asia gave us important literature, science, and art, and how their nations changed the course of history. But what about Africa? There are plenty of books that detail its colonialism, corruption, famine, and war, but few that discuss the debt owed to African thinkers and innovators. In The Gifts of Africa, we meet Zera Yacob, an Ethiopian philosopher who developed the same critical approach and several of the same ideas as René Descartes. We consider how Somalis traded with China, and we meet the African warrior queens who still inspire national pride. We explore how Liberia’s Edward Wilmot Blyden deeply influenced Marcus Garvey, and we sneak into the galleries and theaters of 1920s Paris, where African art and dance first began to make huge impacts on the world. Relying on meticulous research, Pearce brings to life a rich intellectual legacy and profiles modern innovators like acclaimed griot Papa Susso and renowned economist George Ayittey from Ghana. From the ancient Nubians to a Nigerian superstar in modern painting and sculpture, from the father of sociology in the Maghreb to how the Mau Mau in Kenya influenced Malcom X, The Gifts of Africa is bold, engaging, and takes the reader on a journey of thousands of years up to the present day. Past works have reinforced misconceptions about Africa, from its oral traditions and languages to its resistance to colonial powers. Other books have treated African achievements as a parade of honorable mentions and novelties. This book is different—refreshingly different. It tells the stories behind the milestones and provides insights into how great Africans thought, and how they passed along what they learned. Provocative and entertaining, The Gifts of Africa at last gives the continent its due, and it should change the way we learn about the interactions of cultures and how we teach the history of the world.
| Author | : Deborah Brautigam |
| Publisher | : OUP Oxford |
| Total Pages | : 414 |
| Release | : 2011-04-07 |
| Genre | : Political Science |
| ISBN | : 0191619760 |
Is China a rogue donor, as some media pundits suggest? Or is China helping the developing world pave a pathway out of poverty, as the Chinese claim? In the last few years, China's aid program has leapt out of the shadows. Media reports about huge aid packages, support for pariah regimes, regiments of Chinese labor, and the ruthless exploitation of workers and natural resources in some of the poorest countries in the world sparked fierce debates. These debates, however, took place with very few hard facts. China's tradition of secrecy about its aid fueled rumors and speculation, making it difficult to gauge the risks and opportunities provided by China's growing embrace. This well-timed book, by one of the world's leading experts, provides the first comprehensive account of China's aid and economic cooperation overseas. Deborah Brautigam tackles the myths and realities, explaining what the Chinese are doing, how they do it, how much aid they give, and how it all fits into their "going global" strategy. Drawing on three decades of experience in China and Africa, and hundreds of interviews in Africa, China, Europe and the US, Brautigam shines new light on a topic of great interest. China has ended poverty for hundreds of millions of its own citizens. Will Chinese engagement benefit Africa? Using hard data and a series of vivid stories ranging across agriculture, industry, natural resources, and governance, Brautigam's fascinating book provides an answer. It is essential reading for anyone concerned with China's rise, and what it might mean for the challenge of ending poverty in Africa.
| Author | : Tippi Degré |
| Publisher | : Penguin Random House South Africa |
| Total Pages | : 243 |
| Release | : 2012-10-04 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1432301713 |
This book takes the reader on a delightful journey into Africa and into the world of a little girl called Tippi who tells her unforgettable story on her return from Africa to France at the age of ten. Tippi is no ordinary child. She believes that she has the gift of talking to animals and that they are like brothers to her. Her world is filled with characters like Leon the Chameleon, Abu the elephant whom she calls ‘my brother’, and leopards, snakes, baboons, lions and ostriches ... ‘I speak to them with my mind, or through my eyes, my heart or my soul, and I see that they understand and answer me.’ My Book of Africa contains the words of a little girl who has the gift of reaching out and touching the people and animals of Africa. It s beautifully illustrated with over 100 magical photographs taken by her parents, French filmmakers and photographers, Sylvie Robert and Alain Degré.
| Author | : Frederick Cooper |
| Publisher | : Cambridge University Press |
| Total Pages | : 352 |
| Release | : 2002-10-10 |
| Genre | : History |
| ISBN | : 1107651344 |
Frederick Cooper's book on the history of decolonization and independence in Africa is part of the textbook series New Approaches to African History. This text will help students understand the historical process out of which Africa's position in the world has emerged. Bridging the divide between colonial and post-colonial history, it allows readers to see just what political independence did and did not signify and how men and women, peasants and workers, religious leaders and local leaders sought to refashion the way they lived, worked, and interacted with each other.
| Author | : Jessica B. Harris |
| Publisher | : Simon & Schuster |
| Total Pages | : 0 |
| Release | : 1999-02-03 |
| Genre | : Cooking |
| ISBN | : 9780684853260 |
Cajun, Creole, and Caribbean dishes all have their roots in the cooking of West and Central Africa; the peanuts, sweet potatoes, rice, cassava, plantains, and chile pepper that star in the cuisines of New Orleans, Puerto Rico, and Brazil are as important in the Old World as they are in the New World. In Iron Pots and Wooden Spoons, esteemed culinary historian and cookbook author Jessica Harris returns to the source to trace the ways in which African food has migrated to the New World and transformed the way we eat. From condiments to desserts, Harris shares more than 175 recipes that find their roots and ingredients in Africa, from Sand-roasted Peanuts to Curried Coconut Soup, from Pepper Rum to Candied Sweet Potatoes, from Beaten Biscuits to Jamaica Chicken Run Down, from Shortening Bread to Ti-Punch. Enticing recipes, a colorful introduction on the evolution of transported African food, information on ingredients from achiote to z'oiseaux and utensils make this culinary journey a tantalizing, and satisfying, experience.
| Author | : Peter Alegi |
| Publisher | : Ohio University Press |
| Total Pages | : 198 |
| Release | : 2010-02-14 |
| Genre | : History |
| ISBN | : 0896804720 |
From Accra and Algiers to Zanzibar and Zululand, Africans have wrested control of soccer from the hands of Europeans, and through the rise of different playing styles, the rituals of spectatorship, and the presence of magicians and healers, have turned soccer into a distinctively African activity. African Soccerscapes explores how Africans adopted soccer for their own reasons and on their own terms. Soccer was a rare form of “national culture” in postcolonial Africa, where stadiums and clubhouses became arenas in which Africans challenged colonial power and expressed a commitment to racial equality and self-determination. New nations staged matches as part of their independence celexadbrations and joined the world body, FIFA. The Confédération africaine de football democratized the global game through antiapartheid sanctions and increased the number of African teams in the World Cup finals. In this compact, highly readable book Alegi shows that the result of this success has been the departure of huge numbers of players to overseas clubs and the growing influence of private commercial interests on the African game. But the growth of women’s soccer and South Africa’s hosting of the 2010 World Cup also challenge the one-dimensional notion of Africa as a backward, “tribal” continent populated by victims of war, corruption, famine, and disease.
