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| Author | : Kathy Garver |
| Publisher | : Bearmanor Media |
| Total Pages | : 204 |
| Release | : 2009-07 |
| Genre | : Cooking |
| ISBN | : 9781593934583 |
Contains recipes from Family Affair, and other recipes from Kathy Garver and Geoffrey Mark, as well as reminiscences about the show.
| Author | : Kathy Garver |
| Publisher | : BearManor Media |
| Total Pages | : 204 |
| Release | : 2009-07 |
| Genre | : Cooking |
| ISBN | : 9781629330341 |
The Family Affair Cookbook by Kathy "Cissy" Garver with Geoffrey Mark is a tasty trip to the elegant retro-recipes of the 1960s! Not only does Kathy share the culinary secrets of Mr. French's kitchen as well as those of the great restaurants of the era, b
| Author | : Mary Campisi |
| Publisher | : Mary Campisi Books, LLC |
| Total Pages | : 60 |
| Release | : 2017-10-25 |
| Genre | : Cooking |
| ISBN | : 1942158408 |
| Author | : Kathy Garver |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 289 |
| Release | : 2015-09-01 |
| Genre | : Biography & Autobiography |
| ISBN | : 1630761168 |
Kathy Garver, the teenage heartthrob from the hit series Family Affair (1966–1971), was no one-hit wonder, but a journeywoman actress who appeared in such classic films as Night of the Hunter and The Ten Commandments long before she became a television icon. This memoir is a recollection of a working actress’s experiences, from the many films, television shows, and stage plays in which she performed, to her second career as a voice-over specialist in popular animated films and audiobooks. Featuring anecdotes, Hollywood history, and details of her relationships with such stars as Charlton Heston and Jon Provost, Surviving Cissy is a veritable quilt of Kathy’s exciting life.
| Author | : Nancy Bruce |
| Publisher | : |
| Total Pages | : 254 |
| Release | : 19?? |
| Genre | : Caterers and catering |
| ISBN | : |
| Author | : Abby Turner |
| Publisher | : |
| Total Pages | : 208 |
| Release | : 2021-03-02 |
| Genre | : Religion |
| ISBN | : 9781644548493 |
| Author | : Mary Campisi |
| Publisher | : |
| Total Pages | : |
| Release | : 2016-03-01 |
| Genre | : |
| ISBN | : 9781942158202 |
| Author | : Artie Bucco |
| Publisher | : Grand Central Publishing |
| Total Pages | : 207 |
| Release | : 2008-08-01 |
| Genre | : Cooking |
| ISBN | : 0446545341 |
Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast...with a little help from his friends. From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. But that's not all! Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from 1926; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more. So share the big table with: Tony Soprano, waste management executive "Most people soak a bagful of discount briquettes with lighter fluid and cook a pork chop until it's shoe leather and think they're Wolfgang Puck." Enjoy his tender Grilled Sausages sizzling with fennel or cheese. Warning: Piercing the skin is a fire hazard. Corrado "Junior" Soprano, Tony's uncle "Mama always cooked. No one died of too much cholesterol or some such crap." Savor his Pasta Fazool, a toothsome marriage of cannellini beans and ditalini pasta, or Giambott', a grand-operatic vegetable medley. Carmela Soprano, Tony's wife "If someone were sick, my inclination would be to send over a pastina and ricotta. It's healing food." Try her Baked Ziti, sinfully enriched with three cheeses, and her earthy 'Shcarole with Garlic. Peter Paul "Paulie Walnuts" Gualtieri, associate of Tony Soprano "I have heard that Eskimos have fifty words for snow. We have five hundred words for food." Sink your teeth into his Eggs in Purgatory-eight eggs, bubbling tomato sauce, and an experience that's pure heaven. As Artie says, "Enjoy, with a thousand meals and a thousand laughs. Buon' appetito!"
| Author | : Mary Campisi |
| Publisher | : Mary Campisi Books, LLC |
| Total Pages | : 273 |
| Release | : 2014-09-09 |
| Genre | : Fiction |
| ISBN | : 1940921376 |
What happens when destiny ignores the rules? Gina Servetti was raised to believe she wasn’t enough—not thin enough, not pretty enough, not clever enough. She’s more comfortable with a spreadsheet than a conversation and doesn’t trust easily, especially where men are concerned, most notably the good-looking, smooth-talking ones like Ben Reed. When city boy Ben Reed arrives in Magdalena, he’s not planning a long-term stay in a town filled with too many busybodies and too little excitement. He just needs things to settle down in Philly for a few months before he returns to his old life and his plan to win back his ex-wife. But once he gets to know the people in this town, he starts to care about them: one in particular—Gina Servetti. The longer he’s around her, the more he realizes she’s so much more than a woman with a scowl and a sharp tongue. She’s real and honest, and as afraid of trusting as he is. Can Ben and Gina open up and take a risk for a chance at real love? See you in Magdalena! Truth in Lies Series: Book One: A Family Affair Book Two: A Family Affair: Spring Book Three: A Family Affair: Summer Book Four: A Family Affair: Fall Book Five: A Family Affair: Christmas, a novella Book Six: A Family Affair: Winter Book Seven: A Family Affair: The Promise Book Eight: A Family Affair: The Secret Book Nine: A Family Affair: The Wish Book Ten: A Family Affair: The Gift Book Eleven: A Family Affair: The Weddings, a novella Book Twelve: A Family Affair: The Cabin, a novella Book Thirteen: A Family Affair: The Return Book Fourteen: A Family Affair: The Choice Book Fifteen: A Family Affair: The Proposal Book Sixteen: A Family Affair: Bonus Scenes Book Seventeen: A Family Affair: The Homecoming Book Eighteen: A Family Affair: The Decision Meals From Magdalena: A Family Affair Cookbook And more... The story before the story… What happened before A Family Affair began? Find out in the Park Bench series, short stories that will make the perfect park-bench read and are named after the signature park bench covers. Bonus Material: Included in this e-book is the first chapter of A Family Affair: Christmas, Truth in Lies, Book 5.
| Author | : Jerry Apps |
| Publisher | : Wisconsin Historical Society |
| Total Pages | : 321 |
| Release | : 2017-06-20 |
| Genre | : Biography & Autobiography |
| ISBN | : 0870208314 |
When Jerry Apps was growing up on a Wisconsin farm in the 1930s and 1940s, times were tough. Yet most folks living on farms had plenty to eat. Preparing food from scratch was just the way things were done, and people knew what was in their food and where it came from. Delicious meals were at the center of every family and social affair, whether it be a threshing-day dinner with all the neighbors, the end-of-school-year picnic, or just a hearty supper after chores were done. As Jerry writes, "For me food will always be associated with times of good eating, storytelling, laughter, and good-hearted fun." Inspired by the dishes made by his mother, Eleanor, and featuring recipes found in her well-worn recipe box, Jerry and his daughter, Susan, take us on a culinary tour of life on the farm during the Depression and World War II. Seasoned with personal stories, menus, and family photos, Old Farm Country Cookbook recalls a time when electricity had not yet found its way to the farm, when making sauerkraut was a family endeavor, and when homemade ice cream tasted better than anything you could buy at the store.
